Chocolate and Mango Mug cakes
Chocolate and Mango Mug cakes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate and mango mug cakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Come follow me on my new found journey, we shall accomplish a lot. Thank you for supporting Olive & Mango. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share).

Chocolate and Mango Mug cakes is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chocolate and Mango Mug cakes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate and mango mug cakes using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate and Mango Mug cakes:
  1. Prepare Chocolate mug cake (quantity for one cup)
  2. Prepare Maida (All-purpose flour)
  3. Prepare powdered sugar
  4. Take cocoa powder
  5. Take baking powder
  6. Take baking soda
  7. Take melted butter
  8. Make ready milk
  9. Prepare vanilla essence
  10. Take chocolate chips
  11. Make ready chocolate syrup for garnish
  12. Get powdered sugar
  13. Prepare Mango Mug cake
  14. Make ready All-purpose flour(maida)
  15. Get powdered sugar
  16. Take baking powder
  17. Make ready baking soda
  18. Get milk
  19. Make ready melted butter
  20. Take vanilla essence
  21. Take mango pieces

Dust your cake with some icing sugar and drizzle it with some chocolate sauce or you can serve the cake with some whipped cream or vanilla ice cream. This white chocolate and mango cake is not for the faint hearted. You can use dark chocolate in place of the white which will lessen the sweetness, and swap the mango for berries or figs to really make this cake your own. This is my own version of the chocolate microwave mug cake.

Instructions to make Chocolate and Mango Mug cakes:
  1. Add flour, powdered sugar, cocoa powder, baking soda and baking powder to 2 or as many cups you want.
  2. Add milk, melted butter, vanilla essence and mix it all well. Add chocolate chips in the centre and mix them well.
  3. Put the mugs in microwave for 1 1/2 minutes on high. Remove and let cool and serve with powdered sugar and chocolate syrup.
  4. For the mango mug cake, take flour, powdered sugar, baking powder and baking soda in a mug.
  5. Add milk, melted butter and vanilla essence and mix well.
  6. Add chopped mango pieces and mix again.
  7. Put in the microwave for high for 1 1/2 minutes and take out and cool and serve with more mango pieces.

This Chocolate Mug Cake recipe is moist and delicious, and can be made for either one or two people. It's microwaved for a quick chocolate treat! I baked the cake layers according to her chocolate genoise cake recipe and spread rich chocolate ganache layers and a surprise mango passion fruit You scrape half of a Tahitian vanilla bean, mix it with sugar and mango puree, and this is how it looks after cooking them together for a few minutes. Sliced chocolate mango cheesecake. a piece of a cake served on a black plate with dessert fork and chocolate chips. fir tree and cups with coffee on a wooden table, view from above, close-up. The best chocolate vegan mug cake out there!

So that is going to wrap this up for this special food chocolate and mango mug cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!