Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetables momos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vegetables momos is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegetables momos is something that I have loved my entire life. They’re fine and they look fantastic.
These veg momos or dim sum are made with stir-fried mix vegetable stuffing. These momos are steamed and taste good. These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or snack!
To begin with this recipe, we must prepare a few ingredients. You can cook vegetables momos using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables momos:
- Get 1 cup Cabbage
- Take 2 Grated carrots
- Take 2 Capsicum
- Prepare 1 1/2 tsp Salt
- Get 1 tsp Black pepper
- Take 2 tsp Oil
- Prepare 1 1/2 cup Wheat flour
- Take as required Water for dough
- Get 1 tsp Cumin seeds
- Take 1 tsp Ginger garlic paste
- Make ready 1 tsp Tomato sauce
- Make ready 1 tsp Vinegar
- Take 1 tsp Green chilli sauce
- Make ready 1 tsp Soya sauce
- Prepare 1 tsp Sugar
Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney. · These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or. Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India. Mix vegetable momo is a perfect example of food being healthy and tasty as well.
Steps to make Vegetables momos:
- Take a pan add oil heat it add cumin seed, ginger garlic paste onion, cabbage, carrot, capsicum, salt, black pepper, tomato sauce, soya sauce, vinegar, green chilli sauce, sugar fry it well enough. And cool it down.
- Take a container add wheat flour, salt oil mix it well add water as required & make a soft dough apply oil on it and keep it for 10 mins.
- Next step take a dough and make a paste/roll of dough and fill stuff close it well for all sides. Steam it in pressure cooker without whistle for 5 mins.
If you need to use the Muktoo again for another set of momos, grease it with vegetable oil again and place the momos. Recipe of momos made in cooker easily. How to make veg momos with pics. Veg momos recipe, a popular street food, is a steamed dumpling with a delicious vegetable filling served with a spicy red. Momos are a South Asian steamed dumpling with stuffing that can be either vegetarian or non-vegetarian.
So that is going to wrap it up with this exceptional food vegetables momos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
