Mango choco Candy
Mango choco Candy

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mango choco candy. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Mango choco Candy is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mango choco Candy is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mango choco candy using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mango choco Candy:
  1. Make ready white and dark choco chips
  2. Make ready Mango pulp
  3. Get Ghee
  4. Prepare Milk powder(I used coffee mate by Nestle)
  5. Get Sugar

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Steps to make Mango choco Candy:
  1. I used fresh mango, you can used readymade pulp as well but the use 1 tbsp sugar, as it already contains sugar.
  2. Mix sugar, pulp, ghee and mix it then add milk powder slowly slowly and keep mixing it.
  3. Now microwave it for 30 sec, it will come up, rotate spoon once.
  4. Repeat this process for 3 mins in the same way. Use a bigger pot for this, at least double capacity. It will now little thick. Cool this mango pulp mixture in the freeze, Make small balls.
  5. Between the time microwave chocolates for 30 sec, make smooth paste.
  6. Now dip the balls in chocolate paste. The mango will spread little cause of hot chocolate but till to chocolate set to firm.
  7. If you want cool it little in freeze to set fast. Ready to taste this sticky yummy candies.

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So that is going to wrap this up with this special food mango choco candy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!