Chilli Honey Garlic Prawns
Chilli Honey Garlic Prawns

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chilli honey garlic prawns. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chilli Honey Garlic Prawns is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chilli Honey Garlic Prawns is something which I have loved my entire life.

In a bowl, stir together water, tomato sauce, soy sauce, cornflour, honey, crushed chilli flakes and ground ginger and then set aside. Stir in prawns and toss to coat with oil and. This lip smacking recipe is full of flavors and super easy to make.

To begin with this particular recipe, we must prepare a few components. You can cook chilli honey garlic prawns using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chilli Honey Garlic Prawns:
  1. Prepare 500 g Prawns shrimp / (cleaned, deveined and half cooked)
  2. Take 1/4 cup Spring onions white part (sliced) and green part for garnish
  3. Make ready (chopped) 4 cloves Garlic
  4. Get 2 Red chilli (finely chopped)
  5. Get 2 tbs Vegetable oil
  6. Prepare to taste Salt
  7. Prepare 4 tbs Water
  8. Make ready 2 tbs Tomato sauce
  9. Make ready 1 tbs Soy sauce
  10. Get 1 tsp Honey
  11. Take 2 tsps Cornflour
  12. Get 1 tsp Red chilli flakes
  13. Take 1 tsp Ginger (ground)

Fried Chilli and Honeyed PrawnsFoods from Africa. Chilli prawns recipe with video - Indo chinese style chilli prawns that can be served as a starter or a This chilli prawns recipe is roughly adapted from the chilli chicken recipe on the blog except I Garlic chilli prawns is a popular appetizer from the Indo chinese cuisine. In a grinder, grind mustard seeds, ginger, garlic and salt with water. Take the prawns in a plate.

Instructions to make Chilli Honey Garlic Prawns:
  1. In a bowl, stir together water, tomato sauce, soy sauce, honey, chilli flakes and ginger. Set aside.
  2. Heat oil in a wok over medium-high heat and stir in spring onions, garlic and chilli and cook for 1 minute or until the raw smell disappears.
  3. Stir in cooked prawns and toss to coat with oil. Add salt accordingly. Stir in sauce mixture that was set aside. Cook and stir occasionally until it is bubbly and the sauce has slightly thickened.
  4. Garnish with spring onions. Serve hot.

Then add the prawns and chilli powder and stir-fry until the prawns are just cooked. Carefully remove the prawns from the frying pan with a slotted spoon. Serve immediately with some of the flavoured cooking oil drizzled over, with lemon wedges and perhaps some bread for dipping. Pop in the prawns and stir-fry for a couple of mins until they have just turned pink. Stir in the sugar and soy, then bubble until the sugar has melted and prawns are cooked through.

So that is going to wrap this up with this special food chilli honey garlic prawns recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!