Veg Masala Oats
Veg Masala Oats

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, veg masala oats. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

.saffola masala oats, quaker masala oats and kelloggs oats are the popular available in the market. however it cannot beat the freshly homemade masala oats recipe. Veg masala oats porridge is a palate pleasing breakfast recipe that can be made easily by boiling the oats with some veggies and spices. The Indian breakfast version of oats is nutritious.

Veg Masala Oats is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Veg Masala Oats is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook veg masala oats using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Veg Masala Oats:
  1. Prepare 2-3 tbsp Oats (Soaked in half cup water)
  2. Take 1 tbsp Carrots (Finely Chopped)
  3. Take 1 tbsp Green Peas
  4. Prepare 1 small Onion (Chopped)
  5. Make ready 1-2 Green Chillies (Finely Chopped)-or as preferred
  6. Make ready 1/2 Lemon Juice or as per your taste
  7. Make ready 1 tbsp Curd (Beaten)
  8. Prepare 1/4 tsp Turmeric Powder
  9. Take 1 tsp Sambhar Masala
  10. Get 1 tbsp Oil
  11. Get As required Salt

Vegetable Masala Oats Recipe, a very healthy and fiber rich porridge with the richness of veggies and oats along with mild Indian spices. A perfect and Complete meal to start the day with!!! Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi Tips for making veg masala khichdi. You can add veggies you like or the ones you want to use up quickly.

Instructions to make Veg Masala Oats:
  1. Soak the oats in water and keep aside.
  2. Whisk the curd and keep aside.
  3. Heat oil in a frying pan. Add onions, green peas, carrots and green chillies. Stir fry and cook it over medium heat until vegetables are cooked.
  4. Add salt, turmeric powder and sambar masala. Mix it all well.
  5. Add soaked oats and mix it well.
  6. Add half cup water and cook it over medium heat, stirring occasionally, until it thickens. i e. For about 3 to 5 minutes.
  7. Add the whisked curd and mix well. Cook for a minute or two.
  8. Adjust consistency as per your need.
  9. Add lemon juice and off the flame.
  10. Serve immediately.

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So that’s going to wrap it up with this exceptional food veg masala oats recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!