Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mini dosa. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mini dosa is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Mini dosa is something which I have loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can have mini dosa using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mini dosa:
- Take Udad dal
- Get Rice
- Prepare Potatoes
- Make ready Onion
- Make ready Turmeric powder
- Make ready Red chilli powder
- Get Cumin seeds
- Prepare Salt
- Make ready Mustard seeds
- Prepare Oil
- Get For decoration
- Get tomato
- Take beetroot
- Make ready capsicum
- Make ready For chutney
- Get Curd
- Take Peanuts
- Prepare Garlic cloves
- Make ready Crushed coconut
- Get Salt
- Make ready Cumin seeds
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Instructions to make Mini dosa:
- Soak udad dal and rice whole night in water,made the paste in the morning in mixing jar.
- Boil potatoes,cut onions,made tadka in a pan,add all the masale,boiled potatoes,onion,made potato sabji for dosa.
- Made raund circle small size dosa on the tawa.grase with oil from both the sides.
- Prepare all the shapes for emojis from tomato,capsicum,beetroot.
- Made coconut chutney for dosa,add peanut,coconut,lehsun,salt,cumin seeds in curd and made the paste in mixing jar.
- Made ready all the emoji like shown in the pic.
- Our dosa is ready.Serve with coconut chutney.
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