Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken bharta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself the best of its kind. Chicken bharta recipe is mughlai dish in which the chicken pieces are almost mashed and Chicken bharta Recipe it quite rich with eggs and spices to bring delectable flavor. It is perfect recipe for any.
Chicken Bharta is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Bharta is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken bharta using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Bharta:
- Make ready 300 gm boneless chicken
- Prepare 2 onion chopped
- Get 1 tomato chopped
- Prepare 1/2 tbsp Ginger garlic paste
- Prepare to taste Salt
- Take 1 tsp turmeric powder
- Get 1 tsp red mirchi (chilli)powder
- Take 1/2 tsp coriander powder
- Take 1 tsp garam masala powder
- Take 1 tsp kasoori methi
- Make ready 1/2 cup oil
- Get 1 tbsp cooking cream
- Make ready 1 tbsp chopped coriander leaves
- Make ready 2 chopped green chillies
- Prepare 1 tbsp beaten curd
- Make ready 2 tbsp kaju(cashew) paste
- Make ready 1 boiled egg for decoration
- Make ready 1 tsp black pepper powder
Chicken Bharta Kolkata Style needs no introduction to a Bengali. We Bengali people are known for The word 'Bharta' or 'bhorta' itself means minced or mashed which is quite popular in Indian cuisine. How to make Chicken Bharta-Minced chicken delicacy- a North Indian favourite. Home » FoodFood » Turban Tadka » Chicken Bharta.
Instructions to make Chicken Bharta:
- First heat 1tbsp oil fry boneless chicken with salt & pepper powder. Shredded chicken, keep aside.
- Now in same kadai add 1tsp oil add 11/2onion fry add 1/2 tomato little salt fry little brown. Turn off gas. Set in the room temperature & blend it.
- In the same kadai put remaining oil add remaining chopped onion & remaining tomato little saute add onion tomato paste fry it add ginger garlic paste and all dry masala fry it. Now this stage add curd & kasoori methi,kaju paste, cream. Now add shredded chicken.mix thoroughly, add desire amount of water. Cover the lid. After 2-3mins open lid add chopped coriander leaves.
- Before serving divide egg in four pieces and mix with bharta.
How to make Chicken Bharta There is a famous restaurant in Kolkata called Honey-Da-Dhaba. They make this famous Chicken Bharta. I had heard a lot about it but never really got a chance to have it. Chicken Bharta (Murgh Bharta) is a simple and easy to prepare chicken side dish from Punjab. Chicken bharta is made with minced chicken.
So that’s going to wrap this up for this exceptional food chicken bharta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
