Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, carrot moong sabji with rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot moong sabji with rice is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Carrot moong sabji with rice is something which I have loved my entire life. They’re fine and they look fantastic.
Today's recipe is a healthy simple and delicate filling lunch for kids also for adults.carrots are good source of beta-carotene and vitamin A.moong dhal and. Mix well and serve carrot kosambari as an accompaniment with rice. Mooli (Radish) and Moong Dal Sabji is a simple stir fry and makes a perfect side dish along with rotis or rice.
To begin with this particular recipe, we have to first prepare a few components. You can cook carrot moong sabji with rice using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Carrot moong sabji with rice:
- Take 1/2 cup rice
- Take 1/2 cup moong
- Make ready 1 carrot
- Prepare 1 chopped onion
- Make ready 1 chopped tomato
- Get 2 teaspoon ginger & garlic paste
- Make ready 1 teaspoon turmaric powder
- Get 2 teaspoon Lal mirchi powder
- Get Salt as required
- Make ready Oil
- Make ready Hara dhaniya
- Make ready 1 teaspoon Garam masala
We all love variety rice I am sure mostly of you raising hand in yes. Carrot Rice is one such easy and tasty variety rice recipe which require minimal ingredients and it's easy to prepare plus taste delicious even if it's cold and that's makes this good lunch box recipe or. Enjoy this green moong dal subzi with roti or jeera pulao. I love this moong dal sabji, and somehow haven't made this for a long time.
Steps to make Carrot moong sabji with rice:
- Boil rice & moong separately
- Cut the carrot in small square pieces & boil it.
- Put some oil in the pan add chopped tomato onion, ginger & garlic paste sort'e it.
- Add boil moong & carrots.
- Add turmeric & Lal mirchi powder, Garam masala, salt as required.
- It serve with rice very nicely.
- Enjoy!!!!
Now lets prepare the outer dough. Measure and take rice flour in a mixing bowl,add salt. Boil water until it bubbles up,switch off then add it to rice. When it's done, add the salt and mix well. Switch off the flame and serve hot with roti or rice.
So that’s going to wrap it up with this exceptional food carrot moong sabji with rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
