Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dudhpak with puri sabji. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dudhpak with Puri sabji is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Dudhpak with Puri sabji is something that I have loved my entire life.
Today FoodVeda brings you a sweet recipe- Kheer/Dudhpak with Poori. This Kheer/Dudhpak is made in cooker. Quick and Easy way to Make Kheer/Dudhpak.
To begin with this particular recipe, we have to first prepare a few components. You can have dudhpak with puri sabji using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dudhpak with Puri sabji:
- Prepare 4 cup creamy milk
- Prepare 1/2 cup rice basmati
- Prepare 1 cup sugar
- Get handful Dry fruits and
- Make ready 1/2 tsp ealichi (Cardamom)powder
- Get 1/2 spoon custard powder
Hi friends, Today I'm sharing with you,matar paneer sabji recipe.very easy to make n yummy tasty Sabji. In India, this traditional creamy dessert is usually prepared for special occasions and festivals, and it is typically enjoyed with warm puris (fried puffed bread) or pakora (crispy-fried Indian snacks) on the side. Poori / Puri is one of the most popular Indian breakfast recipes. It is loved by all irrespective of the age.
Instructions to make Dudhpak with Puri sabji:
- Boiled the milk ina thick pan and stare continually
- Then add cooked rice and blended it so it mix well with milk
- Then add sugar and dry fruits Powder and custard powder again blend it and
- Boil for sometime l then add ealichi powder and make it cool if creamy milk is not available you can add some 2 spoon of milk powder in a hot milk so it becomes creamy.serve hot with Lori when it's ready.
The most common side dish for poori is potato masala. Kids love to have it with sugar, ketchup, jam, potato and paneer gravy. Apart from potato curry, many other gravies can also be prepared. Bottle gourd curry, lauki sabzi or dudhi sabji is something I that make more with bottle gourd other than the dal. This lauki sabzi is very easy, simple and made with minimal ingredients and it goes well with roti, paratha or with dal-rice, rasam-rice etc.
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