Cream Cheese Danish
Cream Cheese Danish

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cream cheese danish. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Cream Cheese Danish recipe is so easy to make. The cheese danish filling tastes just like cheesecake and the fresh berries and lemon glaze add a bright pop of flavor. This recipe makes the best cream cheese Danish I have ever tasted.

Cream Cheese Danish is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cream Cheese Danish is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have cream cheese danish using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Danish:
  1. Make ready 1 box puff pastry, each sheet laid out on floured surface and cut into 6 rectangles
  2. Get 1 can pie filling of choice, I used blueberry this time
  3. Take Cheese filling:
  4. Prepare 8 oz cream cheese softened
  5. Prepare 1/3 cup white sugar
  6. Make ready 1 egg
  7. Take Cream or egg for washing edges
  8. Make ready Sugar for dusting

Whip this up for a brunch or afternoon tea and be a superhero to all danish lovers! I've been a lover of the cream cheese Danish as long as I can remember. Is anyone else old enough to remember that McDonald's sold them in little Styrofoam boxes? Yes, it was that long ago.

Steps to make Cream Cheese Danish:
  1. Preheat oven to 400. Beat cream cheese and sugar til smooth. Add egg. Beat til combined
  2. Leaving an edge, spread spoonful of cream cheese mixture then a spoonful of pie filling on top of that to each rectangle. Brush edges with cream and dust with sugar.
  3. Bake about 15-20 minutes or til edges are puffed and brown. Allow to cool before storing.

This is the best Cream Cheese Danish Recipe from scratch! It's beautiful and delicious and would be perfect for breakfast, brunch or any time of day as a delicious snack. Cream cheese is one of my favorite subtle cheeses because it can easily be enjoyed in a sweet or savory dish. Whenever I visit our local bakery I can never leave without a cream cheese danish. These cream cheese danish are a light and flaky pastry topped with a sweet cream cheese filling and fruit.

So that’s going to wrap this up for this exceptional food cream cheese danish recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!