Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peri-peri roast chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
#cookingdelight How to cook peri peri roast chicken. Nando's style chicken recipe Recipe instructions. This Peri Peri Chicken is juicy, spicy and and loaded with flavour!
Peri-Peri Roast Chicken is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Peri-Peri Roast Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peri-peri roast chicken using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Peri-Peri Roast Chicken:
- Make ready 1 chicken, around 1.5 kg
- Prepare 2 red peppers, halved and deseeded
- Take 5 tbsp olive oil, plus extra to drizzle
- Make ready 1 tbsp chilli flakes
- Make ready 2 tsp sweet paprika
- Take 1 tsp grated fresh ginger
- Make ready 3 garlic cloves, roughly chopped
- Get 1 tsp sugar
- Prepare 1 tbsp dried oregano
- Make ready 2 tbsp balsamic vinegar
- Get 1/2 tsp nutmeg
- Get 1 tsp cayenne peppe
I served with oven roasted asparagus. Next time I think I'll try baking zucchini/squash maybe in the same pan. Also I'm going to pound out my chicken breasts or slice them into strips so the sauce really gets appreciated. Peri Peri Chicken Wings & Chicken Burger!
Steps to make Peri-Peri Roast Chicken:
- Heat the oven to 200°C fan. Put the peppers in a roasting tin, drizzle with olive oil and season. Roast for 20-25 minutes until it started to char and soften. Remove from oven. Turn the oven temp down to 180c
- Put the roasted peppers into a food processor with the rest of the paste ingredients and whizz to a pulp. Put the chicken into a large mixing bowl. Rub the chicken with the paste. Drizzle with some olive oil and roast for 1 hour or until the chicken is cooked through.
- To serve, carve the chicken then scatter with fresh mint, squeeze over lemon wedges and serve with roast potatoes and vegetables.
Since I wanted to bottle my sauce after cooking it quickly, I used roasted red peppers as a base for the sauce along with grilled onions to boost the smoky flavour, add a little sweetness, and. This easy Peri Peri Chicken has all the flavour you know and love from Nando's but much cheaper. Peri Peri chicken has a proper kick to it, but that's the whole point of it really. It has plenty of flavour too, so it isn't just about the spice. This chicken dish is made using a peri peri or piri piri sauce.
So that is going to wrap this up for this special food peri-peri roast chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
