Ham and Cheese Rolls with Melting Cheese
Ham and Cheese Rolls with Melting Cheese

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ham and cheese rolls with melting cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham and Cheese Rolls with Melting Cheese is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Ham and Cheese Rolls with Melting Cheese is something that I have loved my whole life. They’re fine and they look fantastic.

Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer. In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls.

To get started with this recipe, we must prepare a few ingredients. You can cook ham and cheese rolls with melting cheese using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Rolls with Melting Cheese:
  1. Prepare 1 Bread Dough
  2. Get 40 grams Ham
  3. Take 1/4 Onion
  4. Get 3 tbsp Mayonnaise
  5. Take 1 Pizza Cheese
  6. Take 1 Black pepper

Roll bread into a log to enclose filling and press lightly on. Learn how to make ham and cheese bread rolls. This snack is easy to make and delicious to eat. An appetizer sure to please the whole family, adults and kids.

Instructions to make Ham and Cheese Rolls with Melting Cheese:
  1. Cut the ham into 1 cm cubes, thinly slice the onion, and combine with the mayonnaise.
  2. Make the cheese roll dough. Roll out the dough. Scatter the chopped ham all over the dough and then sprinkle with black pepper.
  3. Roll up the dough and tightly seal the seam. Cut into 8 sections.
  4. Place Step 4 on a baking try lined with parchment paper. Cover with a plastic bag and let it rise for the second time. Once it doubles in size, the rising is complete.
  5. Top with onion and cheese and bake in a preheated 200℃ oven for 12 minutes.
  6. Cocoa Melon Bread. - - https://cookpad.com/us/recipes/143366-cocoa-melon-bread
  7. Cheese Rolled Bread. - - https://cookpad.com/us/recipes/143351-soft-and-chewy-cheese-rolls-in-a-bread-machine
  8. "Chewy & Springy Sesame Bread""Low-Sugar Strawberry Jam" - - https://cookpad.com/us/recipes/143365-chewy-sesame-bread-with-tapioca-flour - https://cookpad.com/us/recipes/143360-microwave-low-sugar-strawberry-jam

Starting at short side, roll up omelet while still in pan. Place seam side down on serving dish. Enjoy these ham and cheese rolls that are soft, tasty and very filling. Once the oven reaches the temperature, turn off heat and place the rolls inside with the door closed. These mouthwateringly good ham and cheese pancake rolls make a delicious brunch or lunch and are the perfect savoury take on the classic treat treat.

So that’s going to wrap it up with this exceptional food ham and cheese rolls with melting cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!