Green salad with custard in tortilla cups
Green salad with custard in tortilla cups

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green salad with custard in tortilla cups. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Green salad with custard in tortilla cups is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Green salad with custard in tortilla cups is something that I have loved my entire life.

Mexican Salad With Corn Chips Recipes. Mini size tortilla cups are perfect for appetizer portions. You may have had salad served in tortilla bowls in restaurants.

To begin with this recipe, we have to first prepare a few ingredients. You can have green salad with custard in tortilla cups using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Green salad with custard in tortilla cups:
  1. Get 9-10 green grapes
  2. Take 1 cup chopped spring onions
  3. Prepare 1 kiwi slices
  4. Get 5-6 raw cranberries (karonda)
  5. Prepare 1 chopped amla
  6. Make ready 2 chopped java apples (jam fruit)
  7. Prepare 1 tbsp mint leaves
  8. Take 1 cup chopped spinach leaves
  9. Get 2 tbsp honey
  10. Prepare 2 tbsp raspberry juice
  11. Get 1 tsp ginger juice
  12. Prepare 2 chopped green chilies
  13. Make ready 1 tbsp lemon juice
  14. Get 1 tsp cinnamon powder
  15. Take 1/2 tsp black pepper powder
  16. Get 2 tbsp olive oil
  17. Get 1 cup milk
  18. Make ready 2 tbsp sugar
  19. Take 1 tbsp vanilla custard powder
  20. Prepare 1 1/2 cup wheat flour
  21. Take 1 tbsp oil
  22. Make ready 2-3 tsp butter
  23. Make ready Salt as per taste
  24. Make ready As needed Mint leaves for garnishing

An easy, copycat recipe from the popular Sweetgreens salad chain! Find healthy, delicious green salad recipes, from the food and nutrition experts at EatingWell. All of the delicious guacamole flavors you love in a healthy veggie-packed salad. Serve with tortilla chips on the side (or crumbled over the top) to take it up a notch.

Steps to make Green salad with custard in tortilla cups:
  1. Mix 1 cup milk, 2 tbsp sugar, a pinch of salt and 1 tbsp vanilla custard powder in a cup. Stir, let the sugar melt & remove the custard powder lumps.
  2. To make the custard, heat a pan. Add the custard mixture, stir continuously and let it cook. Once cooked, remove from flame & let it cool.
  3. To make tortillas, mix 1 cup wheat flour, 1 tbsp oil, a pinch of salt and water to make a thick dough. Divide the dough in two balls.
  4. Spread wheat flour on a flat surface & use a rolling pin to roll the balls into a medium size tortillas.
  5. Heat up a tava & cook the tortillas from both the sides.
  6. Mix 1 tbsp powdered sugar & 1/2 tsp of cinnamon powder in a bowl. Apply 1 tsp butter on the tortilla & sprinkle the powdered sugar-cinnamon powder mixture.
  7. Take a flat bowl. Place the tortilla in the bowl and bake in pre-heated oven at 200 degrees for 15-20 minutes till the tortillas are crisp. Remove & keep aside.
  8. For the dressing, mix 2 tbsp honey, 2 tbsp raspberry juice, 1 tsp ginger juice, salt as per taste, 2 chopped green chilies, 1 tbsp lemon juice, 1/2 tsp cinnamon powder, 1/2 tsp black pepper powder, 2 tbsp olive oil in a bowl.
  9. For making the green salad, mix 9-10 green grapes, 1 cup chopped spring onions, 1 tbsp mint leaves, 1 cup chopped spinach leaves, 2 chopped java apples (jam fruit), 1 chopped amla, 5-6 raw cranberries (karonda), 1 kiwi slices in a bowl. Add the dressing and mix well.
  10. For serving, place the green salad in the tortilla, add on the custard (using a piping bag), place a mint leaf and serve.

Chicken salad sandwiches get remixed in this healthy twist with crisp lettuce leaves, creamy avocado, and a light green goddess dressing. In a large bowl, stir together the chicken, onion, almonds, and green goddess dressing. Season to taste with salt and pepper. with Bitter Green Salad. While the tortilla bakes, make the salad. Add the Dijon mustard to the shallot-vinegar mixture and season with While the vegetables are cooking, crack the eggs into a small bowl, then lightly beat in half of the cheese and ¾ cup milk (you will have extra. custard recipe with step by step photo and video recipe. basically a creamy dish which contains various kinds of chopped fruits mixed with custard milk. commonly used fruits in this recipe are banana, apple, green grapes, black grapes and pomegranate. fruit salad with custard recipe can be extended by.

So that is going to wrap it up with this special food green salad with custard in tortilla cups recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!