Scrumptious steak fajitas
Scrumptious steak fajitas

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, scrumptious steak fajitas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. Her Skirt Steak Fajitas recipe at the bottom of this post was one of the first to catch our eye. Laurie shares in her book that this steak fajitas recipe was one of her go-to, no-fail recipes in the early years.

Scrumptious steak fajitas is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Scrumptious steak fajitas is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have scrumptious steak fajitas using 24 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Scrumptious steak fajitas:
  1. Make ready 1 1/2 lb. Flank or skirt steak
  2. Make ready 1 Tbsp. Chili powder
  3. Take 1 tsp. Salt
  4. Make ready 1/2 Tbsp. Cumin powder
  5. Prepare 1/4 Cup Fresh lime juice
  6. Get 1/4 Cup plus 2 TBS. Olive oil
  7. Take 1 Tbsp. Worcestershire sauce
  8. Prepare 4 cloves garlic, minced
  9. Make ready 1 yellow onion, sliced
  10. Take 3 Red, yellow or green bell peppers, sliced
  11. Take 1 jalapeño, diced (optional)
  12. Get 1 tomato, diced
  13. Take 1/4 C. Cilantro, chopped
  14. Prepare 6 flour tortillas
  15. Take 1 C. Iceberg lettuce, sliced thin
  16. Prepare 1/2 lemon
  17. Get White sauce
  18. Make ready 1 C. Mayonnaise
  19. Make ready 1 C. Sour cream
  20. Get 3 green onions, diced
  21. Get 1 tsp. Cumin
  22. Take 1 tsp. Apple cider vinegar
  23. Prepare 1 tsp. Sugar
  24. Make ready 1 jalapeño, diced (optional)

Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. Skirt steak is the traditional cut used for fajitas. It used to be inexpensive, but now it's not so cheap; oftentimes flank steak costs less. Beef Fajitas - This beef fajitas recipe is made with tender, marinated skirt steak, peppers and If you're ready to give your mouth a truly tasty treat, it's time to get this simple Beef Fajitas recipe a try.

Steps to make Scrumptious steak fajitas:
  1. Combine 2 teaspoons ground cumin, the chili powder and 1 teaspoon salt. Cut shallow crosshatch cuts into both sides of steak for entire length of steak.
  2. Rub spice mix all over both sides. Place in a ziploc bag.
  3. In a small bowl whisk lime zest, lime juice, 1/4 C. olive oil, Worcestershire, and half the garlic. Reserve 2 Tbsp. of the marinade and pour the rest into the bag with the steak. Seal and toss to coat. Refrigerate for at least 4 hours. Massage every now and then to redistribute marinade.
  4. Heat 2 Tbsp. olive oil in skillet over medium-high heat. Add onions and saute 3-4 minutes until soft and translucent. Add in bell peppers and saute another 3 minutes.
  5. Reduce heat to medium, add the remainder of garlic and cumin and salt to taste. Cook stirring often until peppers are soft and beginning to caramelize. 5-8 minutes.
  6. Pour in the 2 Tbsp. reserved marinade. Stir in half the cilantro. Salt to taste and remove from heat and keep warm.
  7. In a smoking hot dry pan blister tortillas on both sides. Place in an oven on very low heat to keep warm.
  8. Remove steak from ziplock bag and pat dry with paper towels. Heat a large skillet over medium-high heat and add 1 Tbsp. olive oil. Cut steak and work in batches if your skillet is not large enough. Cook steak to your liking. 3-4 minutes per side for medium rare.
  9. Remove to cutting board. Cover with foil and let sit 10 minutes. Cut across the grain into thin strips.
  10. Tip remaining juices from pan over cut steak, and sprinkle with remaining cilantro.
  11. Mix all white sauce ingredients together.
  12. Sprinkle juice of 1/2 lemon over sliced lettuce, add salt.
  13. Assemble fajitas. Place steak in tortilla and top with tomatoes, onions and peppers, lettuce and jalapeños if desired. Drizzle white sauce over top.

This recipe teaches you how to make restaurant-style steak fajitas at home, from the flavor-packed marinade to the best cooking technique. Reviews for: Photos of Steak Fajitas. Steak Fajitas - Perfectly seasoned, classic steak fajitas with onions and peppers, wrapped in Juicy, flavor packed steak fajitas make an irresistible and easy option for a quick weeknight dinner, or a. These steak fajitas are quick and easy to assemble. Fajitas are all about the sizzle.

So that’s going to wrap this up with this exceptional food scrumptious steak fajitas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!