Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, continental platter. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
All About Plate Tectonics: Earth's Plates and Continental Drift. A continental plate is exemplified by the North American Plate, which includes North America as well as the oceanic crust between it and a portion of the Mid-Atlantic Ridge. (Redirected from Continental plate). Plate tectonics (from the Late Latin: tectonicus, from the Ancient Greek: τεκτονικός, lit. 'pertaining to building') is a scientific theory describing the large-scale motion of seven large plates and the movements of a larger number of.
Continental Platter is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Continental Platter is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook continental platter using 27 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Continental Platter:
- Make ready 1 cup boiled veggies. (I used carrots, beans, peas and cauliflower.)
- Get 1/2 cup Amul cream
- Prepare 5 pods crushed garlic
- Take 1 small onion chopped
- Prepare 1 tbsp chilli flakes
- Make ready 1 tbsp flour
- Prepare 1 cup vegetable stock
- Make ready 2 tbsp Worcestershire sauce
- Make ready 1 tbsp thyme
- Prepare to taste Salt
- Make ready 2 tbsp butter
- Prepare For Herbed rice
- Get 1 cup Cooked rice
- Make ready 1/2 sticl butter
- Take 1 tbsp oregano
- Make ready 1 tbsp basil
- Prepare 1 tbsp pepper
- Take 1 tbsp chilli flakes
- Get For the stuffed tomatoes
- Prepare 2 firm tomatoes, the seeds scooped out
- Take 2 tbsp peas
- Make ready 2 tbsp corn
- Take 3 tbsp bread crumbs
- Prepare 1 pinch oregano
- Make ready 1 pinch thyme
- Take to taste Salt and pepper
- Get 5 tbsp grated cheese
Tectonic plates are pieces of the rocky outer layer of the Earth known as the crust. The oceanic plate is forced under the lighter continental plate. Convergent Plate Boundary - Oceanic and Continental Plates. When continental and oceanic plates collide, the thinner and more dense oceanic plate is overridden by the.
Instructions to make Continental Platter:
- Heat butter in a pan, add the chopped onion and garlic and saute. Then add the veggies and let them cook al dente
- Now add the flour and the seasonings like thyme, chilli flakes and mix well. Add the Worcestershire sauce and the vegetable stock and bring to a boil. Let it simmer for 5 mins.
- Take it off the pan and add the cream slowly so that it does not curdle. Infact add a ladle of the boiling liquid to the cream and mix well before you add, that way temperature difference is minimised.
- For the rice - Heat butter,add all the seasoning and then toss the rice in it.
- For the stuffed tomatoes - scoop out the seeds of the tomatoes and set aside. In a bowl mix the corn, peas, bread crumbs, seasoning and grated cheese and stuff it into the tomatoes.
- Bake at 180 degree Celsius for 20 mins.
- Serve hot with some potato wedges.
Continental plates, meanwhile, are formed primarily by convergent plate boundaries. These zones represent areas where oceanic plates collide with and plunge underneath. Continental collision occurs when two plates carrying continents collide. Because continental crusts are composed of the same low-density material, one does not sink. Our Continental Platter includes Ham, Salami, Mortadella, Prosciutto, Olives, Semi-Dried Tomatoes Platter Includes: Champagne ham Garlic mettwurst Red wine & garlic mettwurst Sopressa salami.
So that’s going to wrap this up for this exceptional food continental platter recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!