Easy Vegan Cornbread
Easy Vegan Cornbread

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy vegan cornbread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Did you know cornbread can be life changing? This vegan cornbread is the moistest, fluffiest, thickest recipe. Just the best vegan cornbread, perfect for serving with chili.

Easy Vegan Cornbread is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy Vegan Cornbread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Vegan Cornbread:
  1. Take flour
  2. Take yellow cornmeal
  3. Take salt
  4. Get (To taste) black pepper
  5. Prepare baking powder
  6. Make ready oil (I used 50g olive oil and 25g sunflower oil)
  7. Make ready soy milk
  8. Get vinegar or lemon juice

Our vegan gluten-free cornbread is so easy to make - even without oil. Enjoy this dairy-free and egg-free healthy goodness as a savory snack or side dish! This easy vegan cornbread is amazing! Simple to make and perfect for pairing with your favorite dishes.

Instructions to make Easy Vegan Cornbread:
  1. Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
  2. Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
  3. Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
  4. Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)

Y'all, I have been trying to make my own version of easy vegan cornbread for over a year. This vegan cornbread is seriously the BEST. It's perfectly sweet, moist and tender and makes a perfect side. This easy vegan cornbread is perfectly soft and fluffy, lightly sweetened and deliciously buttery. It's pantry friendly and comes together in no time!

So that’s going to wrap this up with this exceptional food easy vegan cornbread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!