Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, yummy philly cheese steaks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yummy Philly cheese steaks is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Yummy Philly cheese steaks is something that I’ve loved my whole life.
Chris and Cedric show you how to make a YUMMY Philly Cheesesteak sandwich that is not only delicious but easy too. Gooey, meaty and melty, a Philly Cheesesteak sandwich is delicious in its simplicity. All About the Philly Cheesesteak Sandwich.
To begin with this particular recipe, we must prepare a few components. You can cook yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Philly cheese steaks:
- Take Steak marinade and steak
- Prepare 2 lbs flank steak
- Prepare 1/4 cup apple cider vinegar
- Make ready 1/4 cup red wine vinegar
- Make ready 1/4 cup olive oil
- Prepare 1/4 cup water
- Make ready 3 tablespoons Montreal steak seasoning
- Get 1 tsp salt
- Take 1 tsp pepper
- Take 1 tsp red pepper flakes
- Get Peppers and onions
- Make ready 2 large green bell peppers
- Make ready 1 large red onion
- Get I roasted jalapeno
- Take 1 garlic clove
- Prepare Granulated garlic
- Take Salt
- Get Pepper
- Prepare Thin sliced cheese of your choice, I use pepper jack
- Make ready 6 sourdough hoagies
That's what I call an Authentic Philly cheese steak! Divide steak and veggies over buns, add another slice of divided cheese. Lay on foil lined cookie sheet (keep top bun to the side so that it broils also) Broil just until cheese melts, remove from broiler, cover with top half of bun. How to cook Philly Cheese Steak Sandwich.
Steps to make Yummy Philly cheese steaks:
- Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste.
- Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together.
- Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy.
Heat a cast-iron skillet or griddle We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to. A Original Philly Cheese Steak is one of the tastiest sandwiches in the world. It makes the best original Philly cheese steak sandwiches and there is no way you can cut the meat thin enough at home. If you plan to make this sandwich often I would suggest buying one of the small flat top home.
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