Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, yummy philly cheese steaks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chris and Cedric show you how to make a YUMMY Philly Cheesesteak sandwich that is not only delicious but easy too. Gooey, meaty and melty, a Philly Cheesesteak sandwich is delicious in its simplicity. All About the Philly Cheesesteak Sandwich.
Yummy Philly cheese steaks is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Yummy Philly cheese steaks is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yummy Philly cheese steaks:
- Get Steak marinade and steak
- Make ready 2 lbs flank steak
- Get 1/4 cup apple cider vinegar
- Take 1/4 cup red wine vinegar
- Make ready 1/4 cup olive oil
- Prepare 1/4 cup water
- Make ready 3 tablespoons Montreal steak seasoning
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1 tsp red pepper flakes
- Prepare Peppers and onions
- Take 2 large green bell peppers
- Prepare 1 large red onion
- Get I roasted jalapeno
- Make ready 1 garlic clove
- Get Granulated garlic
- Prepare Salt
- Get Pepper
- Make ready Thin sliced cheese of your choice, I use pepper jack
- Prepare 6 sourdough hoagies
That's what I call an Authentic Philly cheese steak! Divide steak and veggies over buns, add another slice of divided cheese. Lay on foil lined cookie sheet (keep top bun to the side so that it broils also) Broil just until cheese melts, remove from broiler, cover with top half of bun. How to cook Philly Cheese Steak Sandwich.
Instructions to make Yummy Philly cheese steaks:
- Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste.
- Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together.
- Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy.
Heat a cast-iron skillet or griddle We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to. A Original Philly Cheese Steak is one of the tastiest sandwiches in the world. It makes the best original Philly cheese steak sandwiches and there is no way you can cut the meat thin enough at home. If you plan to make this sandwich often I would suggest buying one of the small flat top home.
So that’s going to wrap it up with this exceptional food yummy philly cheese steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
