Jumbo vrat thali
Jumbo vrat thali

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jumbo vrat thali. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

During Navratri or Mahashivratri or any day when we are fasting, we always think of recipes that we can prepare for our fast, that are easy and quick. BEST MARWARI Thali EVER at Home l जबरदस्त मारवाड़ी थाली जो आपने पहले कभी खाया नहीं होगा. Vrat thali recipes, vrat recipes,upvas recipes hi I am sohan Sharma welcome to my YouTube channel Sohan Sharma Kitchen King,indian recipes.

Jumbo vrat thali is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Jumbo vrat thali is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook jumbo vrat thali using 54 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jumbo vrat thali:
  1. Get Left to right
  2. Take For samak pulav
  3. Prepare 1/2 cup samak chawal
  4. Prepare 1 tsp ghee
  5. Make ready 1/2 tsp zeera
  6. Prepare 1 potato diced
  7. Get 1/2 tsp red chilli powder
  8. Take Sendha namak
  9. Prepare 2 cup water
  10. Prepare Aloo tamatar sabji
  11. Make ready 2 boiled diced potato
  12. Get 1 tbsp ghee
  13. Prepare 2 tsp grated ginger
  14. Get 2 chopped tomato
  15. Take 1/2 tsp haldi
  16. Make ready 1 tsp lal mirch powder
  17. Prepare 1 cup water
  18. Get to taste Sendha namak
  19. Get leaves Dhania
  20. Take For palak paneer
  21. Make ready 1 cup boiled grinded palak
  22. Take 1 tbsp ghee
  23. Take 1 tsp zeera
  24. Take 1 tsp lal mirch powder
  25. Take 1/2 tsp zeera powder
  26. Prepare 1/2 tsp haldi
  27. Get 100 gms paneer cubes
  28. Make ready For ghia
  29. Make ready 1 tbsp ghee
  30. Make ready 1/2 tsp zeera
  31. Take 1 tsp chopped ginger
  32. Make ready 1 tomato chopped
  33. Make ready 1 cup chopped ghia
  34. Get 1 tsp red chilli powder
  35. Make ready to taste Sendha namak
  36. Make ready For kheer
  37. Get 1 ltr full cream milk
  38. Prepare 2 tsp samak rice (soaked)
  39. Get 1/2 cup sugar
  40. Get 2 tbsp dry fruits chopped
  41. Make ready For sabudana
  42. Take 1 cup soaked sabudana
  43. Make ready 1 tsp ghee
  44. Prepare 1/2 tsp zeera
  45. Get 2 tsp peanuts
  46. Get to taste Sendha namak
  47. Get 1 tsp red chilli powder
  48. Make ready 1 tsp zeeraa powder
  49. Take leaves Dhnia
  50. Get For puri
  51. Take 1 cup kuttu atta
  52. Prepare 1 tsp Sendha namak
  53. Prepare Water
  54. Make ready Oil for frying

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Instructions to make Jumbo vrat thali:
  1. For khichdi- take a kadayi add ghee,zeera saute for 2 min. Add masalas and soaked eice add water simmer for 10 min. Samak pulav ready.
  2. For aloo sabji- take a kadayi add ghee,zeera,adrak saute for a min. Now add tomato and all the masalas keep stiring. Now add boiled aloo and water simmer for 10 min. Mashed potatoes in the gravy boil till thick.
  3. For palak paneer- take a kadayi add ghee,all the masalas cook for 2 min add palak puree and fried paneer. Simmer for 5 min. Can add milk to thicken puree.
  4. For ghia- take a cooker add ghee,zeera,ginger cook for a min. Now add tomato and saute. Now add ghia and all the masalas. Whistle it for 5 min. Ghia ready to serve.
  5. For kheer- take a pan add milk,samak rice boil it for 10 min on simmer. Add dryfruits,sugar to taste and keep stiring till done.
  6. For sabudana-take a kadayi add ghee,zeera,peanuts,add the sabuadana mixture(soaked sabudana,sendha namak,red chilli powder,zeera powder) mix it well add dhania leaves.
  7. For kuttu puri- take a bowl add all the ing. Make a dough redt it for 10 min. Now take a polythene add dough make a chapati with the help of rolling pin. Heat the oil fry it till golden brown.
  8. Enjoy vrat thali.

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