Kaju badam halwa cake
Kaju badam halwa cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kaju badam halwa cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kaju badam halwa cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Kaju badam halwa cake is something which I have loved my entire life.

cakes recipes types of cakes cake birthday cake video cakes pictures cake cake chocolate cake cake band cake recipes for beginners chocolate cake recipes best cake recipes birthday cake recipes easy cake recipes with few ingredients homemade cake recipes from scratch sponge cake recipes best. Badam halwa or badam ka halwa is an Indian dessert made on special occasions. This is very popular in south India and is sold in sweet stalls.

To begin with this recipe, we must prepare a few components. You can have kaju badam halwa cake using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kaju badam halwa cake:
  1. Prepare Dry fruits chikki
  2. Make ready 3/4 cup roasted cashew
  3. Prepare 3/4 cup roasted almond
  4. Take 1/4 cup Pista
  5. Take 200 gm jaggery
  6. Prepare 2 tbsp water(melt jaggery)
  7. Get Almond cashew halwa
  8. Get 50 gms almond
  9. Get 50 gms cashew
  10. Take Milk (for soaking of cashew and almond separately)
  11. Prepare 200 gm khoya
  12. Get 4 tbsp ghee
  13. Prepare Rabri
  14. Prepare 1 lt full fat milk
  15. Get 2 tbsp sugarfree

This Delicious South Indian Badam Halwa Recipe is one of the best badam halwa that you can make. it will Badam halwa recipe with step by step photos. A rich South Indian style delicious halwa made with blanched almonds, ghee (clarified butter) and sugar. Badam halwa is a delicious and popular Indian dessert made with almonds, sugar and clarified butter. The instant someone even mentions Badam Halwa, which is probably Almond Fudge to the rest of the world, my mind immediately goes to my dear grandmother. (Badam Katli, Badam Cake, Almond Halwa, Badam ka Sheera, Badam Halva).

Steps to make Kaju badam halwa cake:
  1. DRYFRUIT CHIKKI: ROAST ALL DRY FRUITS. CHOP JAGGERY. TAKE A PAN ADD JAGGERY AND HEAT IT ONCE IT MELT ADD GHEE - COOK FOR MORE TIME TILL IT TURNS DARK ADD ALL DRY FRUITS.
  2. APPLY GHEE ON MOULD AND POUR THE MIXTURE ON MOULD AND COOL AT ROOM TEMPERATURE. LASTLY DEMOULD IT.
  3. ALMOND CASHEW HALWA: GRIND SOAKED CASHEW SOAKED ALMONDS SEPARATELY AND MAKE A PASTE.TAKE A KADAI ADD CASHEW PASTE SAUTE FOR A MINUTE THEN ADD ALMOND PASTE SAUTE AGAIN FOR 2MINUTES
  4. ADD KHOYA ON PASTE OF ALMOND AND CASHEW, CONTINUOUSLY STIR FOR 15 MINUTES THEN ADD GHEE AND SUGAR ON IT AND STIR CONTINUOUSLY TILL LEAVES GHEE IN KHADAI.
  5. GREASE THE MOULD AND POUR THE MIXTURE ON MOULD. COOL AT ROOM TEMPERATURE THEN DEMOULD IT
  6. RABRI RECIPE: TAKE 1 LT MILK ON KADAI AND EVAPORATE THE MILK TILL HALF OF IT AND ADD SUGAR AND COOK FOR ANOTHER 10 MINUTES THEN SWITCH OFF THE FLAME
  7. ASSEMBLY: FIRST LAYER OF DRYFRUIT CHIKKI THEN ALMOND CASHEW HALWA KEEP ON IT. LASTLY PUT SOME RABRI AND SERVE IT

I am a great addict to sweets and my children have also happily inherited the same. But, as they grow older there is always an urge to incorporate nutrition in every dish we cook. Badam Halwa is a regal dessert fit for Kings! Treat your family and friends to it and they will love you for making the effort. While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally need to stand over.

So that’s going to wrap this up for this exceptional food kaju badam halwa cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!