Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peas/matar poha. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy & filling breakfast receipe on the go, add peanuts if you wish to. Have poha with lemon squeezed over the top as poha is rich in iron and vit c is. matar poha recipe also called green pea poha is a popular Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain's to make matar poha. matar paratha or green peas paratha recipe with step by step photos. stuffed paratha or whole making dough for matar paratha.
Peas/Matar Poha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Peas/Matar Poha is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have peas/matar poha using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peas/Matar Poha:
- Take 1/2 cup Poha
- Make ready 1 Onions chopped
- Prepare 2 Green chillies slit
- Get 1 pinch Mustard Seeds
- Prepare 2 tablespoon Ghee
- Get Salt as per taste
- Prepare 1 pinch Turmeric powder
- Get 2 tablespoon Groundnuts
- Make ready 1/2 cup Peas/Matar
Mutter Poha - Matar Poha - Peas with Flattened Rice. Poha or flattened rice are the most preferred quick breakfast option on rushed mornings. Also, have added green peas to increase its nutrition. Serve Tomato Poha With Peas Recipe along with Cocoa.
Steps to make Peas/Matar Poha:
- Take a pan….Add ghee…Heat the ghee….And then add mustard seeds and Add groundnuts and roast them for 2 minutes
- Now add onions…Mix well and add green chillies and again mix well for 1 minute
- Now add peas and saute well for 2 minutes more
- Now add salt, Turmeric powder and mix well again
- Now add poha……Mix all the ingredients well and Cook for 2 minutes more
- Serve Hot
Matar Poha is one of the most loved Indian breakfast recipes. Find how to make delicious matar Poha is the Indian name for flattened rice or rice flakes. In many parts of the country, they are also. Peas pulao or matar pulao is a popular dish which was made especially during winter months in We used to get fresh green peas only during winters and this pulao and matar paratha were two of my. Recently I came across this recipe for poha matar while surfing the net.
So that’s going to wrap it up for this special food peas/matar poha recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
