Peas/Matar Poha
Peas/Matar Poha

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, peas/matar poha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peas/Matar Poha is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Peas/Matar Poha is something that I’ve loved my whole life. They are nice and they look wonderful.

Easy & filling breakfast receipe on the go, add peanuts if you wish to. Have poha with lemon squeezed over the top as poha is rich in iron and vit c is. matar poha recipe also called green pea poha is a popular Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain's to make matar poha. matar paratha or green peas paratha recipe with step by step photos. stuffed paratha or whole making dough for matar paratha.

To get started with this recipe, we must prepare a few ingredients. You can cook peas/matar poha using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peas/Matar Poha:
  1. Prepare 1/2 cup Poha
  2. Make ready 1 Onions chopped
  3. Prepare 2 Green chillies slit
  4. Get 1 pinch Mustard Seeds
  5. Get 2 tablespoon Ghee
  6. Take Salt as per taste
  7. Prepare 1 pinch Turmeric powder
  8. Make ready 2 tablespoon Groundnuts
  9. Take 1/2 cup Peas/Matar

Mutter Poha - Matar Poha - Peas with Flattened Rice. Poha or flattened rice are the most preferred quick breakfast option on rushed mornings. Also, have added green peas to increase its nutrition. Serve Tomato Poha With Peas Recipe along with Cocoa.

Instructions to make Peas/Matar Poha:
  1. Take a pan….Add ghee…Heat the ghee….And then add mustard seeds and Add groundnuts and roast them for 2 minutes
  2. Now add onions…Mix well and add green chillies and again mix well for 1 minute
  3. Now add peas and saute well for 2 minutes more
  4. Now add salt, Turmeric powder and mix well again
  5. Now add poha……Mix all the ingredients well and Cook for 2 minutes more
  6. Serve Hot

Matar Poha is one of the most loved Indian breakfast recipes. Find how to make delicious matar Poha is the Indian name for flattened rice or rice flakes. In many parts of the country, they are also. Peas pulao or matar pulao is a popular dish which was made especially during winter months in We used to get fresh green peas only during winters and this pulao and matar paratha were two of my. Recently I came across this recipe for poha matar while surfing the net.

So that’s going to wrap it up with this exceptional food peas/matar poha recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!