Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, green moong oats tikki. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Moong Dal Tikki Recipe is an easy Tikki recipe which is made with a delicious combination of Green Peas and Capsicum. You can try this for your monsson evenings with a hot cup of Masala Chai. Serve the oats moong dal tikki immediately with healthy green chutney.
Green Moong Oats Tikki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Green Moong Oats Tikki is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook green moong oats tikki using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Moong Oats Tikki:
- Take 1 cup soaked and boiled green moong dal
- Make ready 1/2 cup oats powder
- Prepare 2 boiled and grated potatoes
- Take 1/2 tsp red chilli powder
- Get As per taste salt
- Get 1/2 tsp chat masala
- Take Few chopped coriander leaves
- Take 1 chopped onion
- Take as required Oil for frying
Relish this deliciousTikki with ketchup of Green Chutney! Oats is one of the healthiest grains available to human beings. These are gluten-free and also provide a plethora of necessary minerals, vitamins and fiber. And to go with the crunchy Oats Tikkis, we have also included the recipe of tasty green chutney.
Instructions to make Green Moong Oats Tikki:
- Soak dal overnight and then boil it and mash it, prepare oats powder and keep aside
- In a mixing bowl add mashed moong dal, grated potatoes, powder oats, chilli powder, salt, chat masala, onion and coriander leaves mix well
- Prepare round shape like tikki and in pan add little oil and shallow fry tikki both sides till golden brown
- Then it's ready to serve..
Both of these are very easy to make, need minimal. Oats and moong dal combined with various Indian spices make it a delicious, lip-smacking snack which is… Tikki or patty is a yummy, spicy and crunchy snack which is fulfilling and satisfying. Ingredients for Paneer Moong Toast Recipe Moong dal (green gram): ½ cup Ginger: ½" piece to Oats pongal is something that I started making recently in which along with rice I use the whole Oats is very rich in soluble fiber, which slows the absorption of glucose from food in the stomach keeping. This Oats moongdal tikki is simple to prepare and uses shallow fry technique to get crispy outer and soft inside. It makes an excellent starter recipe and a Here comes the delicious combo of moong dal and oats with chatpata Indian spices.
So that’s going to wrap this up for this exceptional food green moong oats tikki recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
