Stir Fry Brussel Sprouts
Stir Fry Brussel Sprouts

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry brussel sprouts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir Fry Brussel Sprouts is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Stir Fry Brussel Sprouts is something that I’ve loved my entire life.

Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner. Brussels Sprouts Stir Fry. this link is to an external site that may or may not meet accessibility guidelines. Finely grate lemon zest over brussels sprouts, then squeeze juice on top.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fry brussel sprouts using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Brussel Sprouts:
  1. Make ready 200 g thinly sliced brussel sprouts
  2. Make ready 2 shallots
  3. Get 3 garlic cloves
  4. Get 2 red chillies
  5. Make ready 1 bird eye chilli
  6. Get Salt
  7. Prepare Pinch sugar

Brussels sprouts and chicken are stir-fried with an addictive sweet sesame sauce. I added sliced sweet onion with the brussel sprouts ( I think sliced carrot would be nice as well to add more color and flavor dimension) it was a nice change from traditional stir fry recipes. Add a slice of bread.maybe a glass of red wine. Wash the brussel sprouts, remove the hard "stem" ends, then cut into quarters.

Steps to make Stir Fry Brussel Sprouts:
  1. Using a pestle mortar, pound the shallots, garlic and chillies to a paste. Heat 2 tbsp vegetable oil in a wok and add the pounded ingredients. Fry till fragrant and oil separates, then add the sprouts, 1/2 tsp salt and a pinch of sugar. Saute till sprouts are softened. Serve hot!.

Earlier in the Day: Trim tough ends from Brussels sprouts; then cut each lengthwise in half. Place Brussels sprouts in plastic bag and refrigerate. Stir-fried Brussels Sprout with Dried Sole Recipe. Stir-fried Brussels Sprout with Dried Sole recipe - The texture and taste of dried sole marry beautifully with crunchy vegetables such as Brussel sprouts. I can assure you that you won't be disappointed.

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