Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, kaju badam burfi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kaju badam burfi is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Kaju badam burfi is something which I have loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have kaju badam burfi using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kaju badam burfi:
- Get 1/4 kg kaju
- Make ready 1/4 kg badam
- Make ready 1/2 kg sugar
- Get 1/4 ghee
- Get 1 cup milk
This can also be served as a fudge or candy. This is also a great vegan treat. Kaju katli / kaju barfi - One of the most popular burfi made using cashews and sugar. These are most made during festivals like Diwali, holi etc.
Instructions to make Kaju badam burfi:
- Take bowl put kaju badam cup small peices wash it..pour full bowl water..soak at 2 hours
- This kaju badam peices put into mixy jar
- Make fine paste
- In the mean while put cadai on heat put 1 tsp ghee add sugar and water
- Keep stirring.. untig get string consistancy..add kaju paste
- Keep mixing..it should be thick add ghee
- Keep mixing until it get ful thick
- In this mixture add ghee again
- Once it's thick automatically leaves into kadai…keep place into kaju paste on a ghee apply plate..arrange kaju leave 20mins..cut into peices…ready to serve kaju badam burfy
Almond katli or badam burfi is another similar one like the. Badam Katli/Badam Burfi recipe with step by step photos. Badam Katli is another easy and equally addictive sweet like Kaju Katli. Kaju Katli is a mouth-watering popular Indian Sweet. Kaju Katli is a fudge made with powdered Cashew.
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