Mexican Cornbread
Mexican Cornbread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican cornbread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mexican Cornbread is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mexican Cornbread is something which I’ve loved my entire life. They’re fine and they look wonderful.

Reviews for: Photos of Absolute Mexican Cornbread. This is a popular Mexican cornbread, made with cornmeal and buttermilk, cream style corn, and chopped onion and peppers and Monterey Jack cheese. Reviews for: Photos of Mexican Cornbread.

To get started with this recipe, we have to prepare a few components. You can cook mexican cornbread using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Cornbread:
  1. Take Ground Beef
  2. Take Cans: Cream Style Sweet Corn
  3. Get Cans: Ranch Style Beans
  4. Get Jiffy Cornbread Mix
  5. Take Egg
  6. Make ready Cup: Milk
  7. Prepare Cups: Shredded Cheese
  8. Get tsp: Salt
  9. Make ready tsp: Garlic Powder
  10. Take tsp: Pepper
  11. Prepare Butter or Olive Oil

This Mexican Cornbread (aka Jalapeno Cornbread) is the perfect side dish for any of your fall soups, chowders, or chilis. She says "This has got to be the tastiest and the most moist cornbread I have ever made. With the ground beef and veggies, it's a great meal all by itself, but it complements other dishes so well. The recipe calls for sliced jalapenos, but if heat isn't your thing.

Instructions to make Mexican Cornbread:
  1. Preheat oven to 400 F
  2. Brown the ground beef in butter/olive oil over medium-high heat.
  3. Drain the ground beef and return to the pot
  4. Add corn and ranch-style beans
  5. Stir and reduce heat to medium-low
  6. Gradually add in the garlic, salt, and pepper
  7. Prepare a casserole dish
  8. Add beef-mixture to the casserole dish
  9. Add a layer of cheese on top of the beef-mixture
  10. In another bowl, combine cornbread mix, egg, and milk
  11. Pour the cornbread mixture over everything in the casserole dish (spread evenly to cover)
  12. Bake, uncovered for about 45-minutes or until cornbread is golden brown and cooked through
  13. Let cool, serve, and enjoy!

The BEST Easy Mexican Cornbread Recipe! Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. Mexican cornbread is a variation on standard cornbread that adds several additional layers of There are several ingredients that give Mexican cornbread its colorful appearance and distinctive. · MEXICAN CORNBREAD CASSEROLE "Cornbread base topped with beef, zesty tomatoes, corn, and cheese for a flavorful baked entree. Corn is a central ingredient in Mexican cooking. Mexican Cornbread CasseroleCopykat Recipes. chipotle, cheddar cheese, non-stick cooking spray Crock Pot Mexican Cornbread CasseroleFlour On My Face. self rising cornmeal, large garlic cloves.

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