Kaju badam halwa
Kaju badam halwa

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kaju badam halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kaju badam halwa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Kaju badam halwa is something that I have loved my entire life. They are fine and they look fantastic.

Badam halwa or badam ka halwa is an Indian dessert made on special occasions. The kaju and badam halwa is served hot sprinkled with raisins and pure ghee. Sweeten your day with the dreamy combination of kaju or cashew with badam or almonds in a sweet halwa recipe. badam halwa or badam ka halwa video recipe finally, serve badam halwa hot or chilled garnished with few chopped nuts.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kaju badam halwa using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kaju badam halwa:
  1. Prepare 8 badam
  2. Make ready 8 kaju
  3. Make ready 1 cup milk
  4. Take 2 spoon sugar
  5. Get 2 spoon desi ghee

While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally. Badam halwa is a traditional Indian sweet that is popular across the country. Badam halwa is generally prepared for any joyous occasions - including festivals, weddings, naming ceremony, etc. Badam Halwa is a rich and delicious Indian sweet made with pureed almonds, ghee, sugar and saffron.

Instructions to make Kaju badam halwa:
  1. Pehle badam kaaju bhego de 2 ghante ke liye
  2. Fir mixer me grind karle paste bana le
  3. Ab ek kadai me ghee dale
  4. Fir badam kaaju ka paste daal kar halka braun karle
  5. Fir isme milk add karein or paka le jab paste gadha ho jaye to gas ban karde
  6. Ab ise ek bowl me nikal kar serve karein

This badam halwa recipe posted here is without milk. As I love all sweets badam halwa is no. Badam halwa recipe or almond halwa recipe. Flavoring- My most preferred flavor for this badam halwa is saffron. Saffron apart from adding flavor adds a very nice yellow tinge to the halwa.

So that is going to wrap this up with this exceptional food kaju badam halwa recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!