Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pinwheel samosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.
Pinwheel Samosa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Pinwheel Samosa is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pinwheel samosa using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pinwheel Samosa:
- Get 1 Bowl all purpose flour
- Prepare 2 Potatoes
- Get 1/2 Tsp Baking Powder
- Get 3 Tbsp oil
- Make ready Salt
- Prepare Chat masala
- Get Red chilli powder
- Get leaves chopped coriander
- Get saunf
Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef! Samosa is one of the most. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas.
Instructions to make Pinwheel Samosa:
- Peel the skin and add salt, chat masala, red chilli powder, chopped coriander leaves, saunf. All these are optional. - You can add ingredients as per your taste in Samosa. Keep it aside.
- Now prepare the dough. Take a bowl. Add maida. Add three tablespoons of oil and salt and half tsp of baking powder. - Mix well. Add very little water and knead a smooth and stiff dough. - It shouldn't be loose. - Keep this covered for few minutes.
- Prepare stuffing by boiling two potatoes.
- Till then preheat your oven to 200 degrees. Now roll a thick chappati of the dough. - Spread the potato stuffing evenly. - Now roll the flat dough into a log. Cut thick slices. - Take them out and press gently.
- Arrange these in the baking tray and bake for 25 minutes at 180 degrees. - Then brush some oil on the pinwheels and grill for another 4-5 minutes only. - Once done take it out and allow it to remain in room temperature for 5 minutes.
- Done. Enjoy
As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. This Ramzan I tried this recipe for pinwheel samosa and I loved it for two reasons. First, it is easy to make and second it is different and quick to make. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
So that’s going to wrap this up with this exceptional food pinwheel samosa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
