Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pinwheel samosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pinwheel samosa is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pinwheel samosa is something that I have loved my entire life. They are nice and they look wonderful.
These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas.
To get started with this recipe, we must first prepare a few ingredients. You can cook pinwheel samosa using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Pinwheel samosa:
- Make ready 1 1/2 cup maida
- Get 1 table spoon oil for adding in maida dough
- Prepare 1 table spoon to cook potato masala
- Make ready Oil for frying
- Prepare 2-3 potato boiled mashed
- Take to taste Salt
- Prepare 1 tea spoon red Chilli powder
- Prepare 1/2 tea spoon haldi
- Prepare 1/2 tea spoon Jeera
- Make ready 1 pinch hing
- Take 1/2 tea spoon chat masala
- Get 2 tea spoon maida and make paste
- Prepare 1 table spoon sesame seeds
Pinwheel Samosas: Pinwheels Samosa are great twist to most popular and most wanted Indian snack SAMOSA. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef! Samosa is one of the most. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas.
Steps to make Pinwheel samosa:
- First… Take a pan.. Heat 1 table spoon oil.. Heat it Add hing..Jeera.. Potato.. Mashed.. Red Chilli powder haldi.. Salt…chat masala..Mix and cook nicely then keep aside.
- Now tak maida.. Add 1 table spoon oil.. Salt.. Water and make dough.. Keep aside for 10 mins
- Heat oil for frying
- Now make chapati of maida..
- Put potato masala in center..
- Put liquid maida on sides.. And fold…
- Cut into pieces..
- Press them one by one between plams. Put sesame seeds..
- Dip in maida thin paste.. And deep. Fry at medium heat til it gets crispy
- Your delicious pinwheel samosas are ready to eat and serve
- Serve them with any chutney you have..
- Enjoy your delicious meal
- Happy cooking
As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. This Ramzan I tried this recipe for pinwheel samosa and I loved it for two reasons. First, it is easy to make and second it is different and quick to make. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
So that is going to wrap this up for this special food pinwheel samosa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
