Channay ki dall halwa
Channay ki dall halwa

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, channay ki dall halwa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Daal chana halwa Or Chanay ki daal ka halwa is amazing traditional dessert to serve. Khana banaoo Channal is about amazing cooking recipes. How to make Chana Dal Halwa Recipe at Home.

Channay ki dall halwa is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Channay ki dall halwa is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook channay ki dall halwa using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Channay ki dall halwa:
  1. Take 500 gram chnna dall
  2. Make ready 250 gram shuger
  3. Make ready 250 gram khoya
  4. Make ready 500 gram milk
  5. Make ready 250 gram ghee
  6. Take 1 TBS elaichi powder
  7. Get 2 TBS kewrda
  8. Prepare Nuts required
  9. Get Kaju pista badam
  10. Prepare Coundens milk garnishing

Garnish with silver paper and cut into squares. CHANNAY KI DAAL KA HALWA Recipe in Urdu and English. Chanay Ki Daal (Split Gram Lentil) is an everyday used food item in Pakistan. Other than making it's curry (salan), it can also be used to make a sweet halwa.

Steps to make Channay ki dall halwa:
  1. Dall ko 1 hour ke liye bhigo dein ab us ko wash karein
  2. Ek pately me milk add karein sat hi dall BHI boil karein achy se boil ho Jaye or milk dry ho jay to flame off kerden
  3. Ab blender me Dall ko griend krlen ek khrdi me ghee gram karein or halke hat se Dall khrdi me dalen
  4. Ahista ahista bhunnai karein iitni ke Dall me se khusbu Anny lgy ab elaichi powder khoya kewrda or chini Dal Kar mix karein or phir se bhunnai karein ap ne spoon barber chalte rehna hy nahi to halwa jal Jaye ga
  5. Achy clour ke liye 1 pinch zarde Ka rang use karein halwy ki itni bhunnai karein ke khrdi se halwa allg hojay flame off krden
  6. Ab ap nuts milna cahen to mil Lein nahi to sarving pletr ko grees karein oil se or halwa ko achy se jamma Lein hands se ya spoon se nuts se garnish karein mazedar sa chnna ki dall Ka halwa ready.

Chanay Ki Daal halwa is a very tasteful, delicious and easy to cook halwa at home. Urdu cooking recipe of Chanay Ki Daal Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. How to make Channay ki Daal ka (Gram Lentil) Halwa. Soak the lentils overnight in plenty of water. I'm so glad I found my solution onlnie.

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