Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg thukpa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hi Friends, I have made Thukpa recipe today. "Thukpa" is a Tibetan/nepalese dish that is popular in Nepal. It is especially good to eat during cold winter. If you guys like this video please don't forget to like, comment, share and subscribe my channel For new awesome recipes videos and food Vlogs Follow me on.
Egg Thukpa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Egg Thukpa is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg thukpa using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Egg Thukpa:
- Take 1 tsp chop garlic
- Get 1 stick chop ginger
- Get 1 medium onion chop
- Prepare 1 carrot grated
- Make ready 4 pcs chopped mushrooms
- Prepare 1 green chilli chop
- Take 1/2 cup chopped cabbage
- Prepare 1 tsp oil
- Make ready 1 cup boiled noodles
- Make ready 2 cup vegetable stock
- Prepare 2 eggs boiled
- Take 1 tsp oil
- Prepare As taste salt
- Get 2 pinch black pepper powder
Hi Friends, I have made Thukpa recipe today. "Thukpa" is a Tibetan/nepalese dish that is popular in Nepal. Thukpa is very popular street food in Nepal and has lots of variants. Thukpa Recipe/Noodle Thukpa/Homemade Thukpa/Egg thukpa/Vegetable Thukpa/Nepali Thukpa Recipe - Noodle Soup Recipe - How To Make Vegetarian Thukpa - Varun Inamdar. Thukpa - A Famous Sikkim Dish.
Instructions to make Egg Thukpa:
- Take a pan add water then water boil add salt and oil then add egg noodles boil and water drain.
- Take a pan add oil garlic saute then add ginger and onion,green chilli and salt add then add veggies saute add vegetable stock and cook.
- Take a serving bowl put boiled noodles then put soup and cut eggs in four pcs then egg garnish sprinkle black pepper.
- Then hot egg thukpa enjoy.
Thukpa is a hot noodle soup made with mixing vegetables and/or chicken and goes well with the cold weather of northeastern Indo-Tibetan border region. Egg Thukpa - Noodles served in soup. Sharada Prasad CS from Berkeley, India. Thukpa is a Nepalese hot noodle soup, containing pieces of meat and vegetables. This wintry delicacy is popular in Kathmandu and other mountainous regions of Nepal, being a warming and comforting dish.
So that’s going to wrap it up for this exceptional food egg thukpa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
