Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, flapjack. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
The Marvelous Misadventures of Flapjack (original title). Flapjack and K'nuckles sail out into the most dangerous direction of all. Flapjack may refer to: Flapjack (oat bar), a sweet tray-baked bar in British and Commonwealth cuisine.
Flapjack is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Flapjack is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook flapjack using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Flapjack:
- Prepare 250 g oats
- Prepare 2 ripe bananas
- Take 3 heaped tbsp peanut butter
- Get 50 ml oil
- Make ready 25 g sunflower seeds
- Make ready 25 g pumpkin seeds
- Get 50 g sultanas
- Get 2-3 tbsp maple syrup
- Prepare 10 g chia seeds
- Prepare 10 g flax seeds
- Prepare 2 tsp turmeric
- Get 1 tsp ground cinnamon
- Get 1 tsp ground ginger
- Make ready 1 tsp nutmeg
The Marvelous Misadventures of Flapjack is the animated TV series from Cartoon Network featuring Flapjack and his friends Captain K'nuckles and Bubbie. This Jamie Oliver recipes shows you how to make flapjacks with honey. This is a soft, chewy flapjack recipe, but you can bake them for longer if you like. The show was fucked up, I know.
Instructions to make Flapjack:
- Place peanut butter and oil in a microwaveable bowl and zap for approx 20-30 seconds. Just enough to soften the peanut butter then mix.
- Add the peanut butter and oil mix to the oats in a large mixing bowl.
- Using the same bowl as the peanut butter, mash the bananas with a fork.
- Add the banana and the remainder of the ingredients to the large bowl and mix.
- Line and grease an oven proof dish. Add the mix and firm into place.
- Bake for 55mins at 140°c (fan)
- Allow to cool for a few minutes then turn out and cut into pieces.
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