Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried cornbread with swiss. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Cornbread with Swiss is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Cornbread with Swiss is something which I’ve loved my entire life.
Serve the fried cornbread fritters alongside chili, fried chicken, beans and greens, or any other Southern-inspired cuisine. Some foods just don't marry well with sweet cornbread. If you serve the cornbread with honey and butter, the batter can stand up to the sugar, but chili is better with a savory.
To begin with this recipe, we have to prepare a few components. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cornbread with Swiss:
- Prepare self-rising cornbread mix
- Get whole milk
- Get large eggs
- Take salt
- Get oil
- Prepare shredded Swiss cheese
- Prepare nonstick spray
With a taste of the SOUTH!!!! Fired cornbread is a must have with pinto beans, veggie soup or really any soup. We Southerners do "fried" cornbread several ways. My mama always made what she called "Fried Cornbread" which was a most delicious cornbread made with cornmeal and buttermilk that you simply fried.
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
It was a constant alongside homemade vegetable soup and often made an appearance beside. View top rated Cornbread with buttermilk swiss recipes with ratings and reviews. If I had buttermilk and bacon grease it would have put it over the top! Southerners know bacon grease and buttermilk make outstanding cornbread. My mom made fried cornbread all the time.
So that’s going to wrap it up for this exceptional food fried cornbread with swiss recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
