Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, grilled venison backstrap. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Venison Backstrap is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Grilled Venison Backstrap is something that I’ve loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have grilled venison backstrap using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Venison Backstrap:
- Prepare 2 lb venison backstrap cut into 2" chunks
- Prepare 1 quart Apple Cidar
- Get 1 1/2 lb Thick sliced Bacon
- Prepare 24 oz Hickory flavored BBQ sauce
Venison Backstraps are the Filet Mignon of a Deer and one of the best ways to have them is marinated and grilled. Venison Backstrap is high in protein, low in fat, and oh so tender. Brush the grill grate with olive oil when hot, and place venison pieces on the grill so they are not touching. Venison backstrap is a cut of meat from a deer.
Instructions to make Grilled Venison Backstrap:
- Place chunks of venison into shallow baking dish. Cover venison with Apple Cidar. Cover and refriderate for 2 hours. Drain apple cidar and pat dry venison. Place venison back into dish and smother with BBQ sauce. Cover and refriderate for at least 2 or 3 more hours.
- Remove venison from refrigerator and allow to warm to room temp. about 1/2 hour. Heat grill on high. wrap each piece of venison in a slice of bacon and secure with a tooth pick. brush olive oil on hot grill. place pieces on grill so they dont touch. Grill for 15-20 minutes, rotating each piece every 5 minutes or so.
On a whole deer, the backstraps run along the length of the spine. The meat is ready to be taken off the grill after the outside edges are slightly crispy. The Best Venison Backstrap Recipes on Yummly Stuffed Venison Backstrap, Fried Venison Backstrap, Stuffed Bacon Wrapped Venison Backstrap. Traeger's Roasted Venison Tenderloin recipe is the perfect intro into cooking wild game.
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