Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetables poha. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
I made Vegetable Poha,one of my favorite breakfast not only because its delicious but also because you can fix it in minutes and trust me when you have a child at home you know what that means! Everyone relish eating Veg poha prepared with slightly crunchy peas, other vegetables and soft flattened rice (poha) in breakfast. Poha is made in the states of Gujarat and Rajasthan in India.
Vegetables Poha is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Vegetables Poha is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetables poha using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables Poha:
- Get 3 cups Poha(thick)
- Make ready 2-3 Green chilles
- Get 1 medium potatoes chopped
- Make ready 1 big capsicum chopped
- Prepare 1 tomatoe chopped
- Take 1 lemon wedge
- Prepare 1 tsp jeera
- Prepare 1/2 inch Ginger
- Prepare 6-7 curry leaves
- Make ready 1/2 tsp Black pepper
- Get 1 tsp Red chilli powder
- Get to taste Salt
- Get 50 g matar
- Prepare as needed Oil for cooking
- Take as needed Water for wash poha
Learn how to make/prepare Vegetable Poha by following this easy recipe. Poha is a quick filling breakfast item popular all over India. This healthy variation is made with millet poha and filled with vegetables. Vegetable Poha Recipe is a Famous Indian recipe.
Instructions to make Vegetables Poha:
- Heat a pan add 4 tbsp oil.
- Add jeera, green chillies, Ginger,curry leaves saute for 1-2 minutes
- Add diced potatoes saute 2 min.
- Add, capsicum and matar and cook till soften the veggies
- Add salt,red chilli powder,haldi powder saute 1 min
- Soak poha in water for 2 min.
- Strain poha and set gas on low flame..and add poha…in to pan
- Cover pan with a lid…and turn off gas.
- After 2 min remove lid.
- Garnish with tomato,green chillies,and lemon wedges
Poha is a perfect dish Vegetable poha is for health conscious. If Till now you didn't try it then surely try vegetable poha. A great combination of vegetables and paneer along with Poha and some easily available spices goes well for lunchbox too. You can also tweak this recipe a bit and make this likable for your family. Poha (Flaked Rice) is the most common breakfast of the North Indian community.
So that is going to wrap this up for this special food vegetables poha recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
