Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, aloo matar paneer friterrs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Aloo Matar Paneer Friterrs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Aloo Matar Paneer Friterrs is something that I’ve loved my whole life. They’re nice and they look fantastic.
Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and not a restaurant-style dish.
To get started with this particular recipe, we have to prepare a few components. You can cook aloo matar paneer friterrs using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Matar Paneer Friterrs:
- Make ready 3-4 Boiled mashed Potetoes
- Make ready 1 cup boiled mashed matar
- Make ready 1 cup Grated Paneer
- Prepare 1/2 cup Grated cheese
- Take 1 cup Chopped mixed vegies like shimla mirch, patta gobhi, and all
- Take 1 tsp Ginger, garlic, green chilli paste
- Take 1 tsp Chat Masala
- Prepare 1 tsp Garam masala
- Make ready 3-4 tbsp Poha
- Get 2 tsp green chilli sauce
- Take 1 tsp soya sauce
- Get 2 tbsp chopped Coriander
- Get to taste salt
- Get as needed oil
- Take 1/2 cup Suji
Otherwise, omit the cheese to make aloo matar, or potatoes and peas. This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. My vegan friends could skip paneer from the recipe. Paneer is a versatile ingredient it's used for making sweets, cakes, kheer, desserts, cheesecakes, curried, gravies, sandwiches, grilled and tandoor, fritters etc.
Instructions to make Aloo Matar Paneer Friterrs:
- First Soak poha in water for 5 mins. Remove water 4m it.
- In a pan heat 2 spn oil add all vegies, mashed matar and paneer
- Add little amt of salt, and all masala with both saus
- Pour thus mixture in a plate for cooling
- Mix mashed aalu, suji, poha. Add salt and chopped Coriander leaf
- Make a ball of aalu mix falten it make it's katori shape with ur thumb
- Filled inside vegies and paneer mix make the shape of kabab
- And deep fry it and serve with saus or cutney
Add cup of water and stir until water mixed in. Have a delicious change to routine aloo matar by adding paneer (cottage cheese) to it. Learn how make this classic Indian curry with this easy aloo matar paneer recipe. Shallow fry paneer cubes in same kadai until they become golden brown, drain and transfer to a plate. This very popular paneer recipe from India has soft paneer and fresh green peas simmered in a creamy onion-tomato Make rich and creamy Matar Paneer at home with this step by step recipe!
So that is going to wrap this up for this special food aloo matar paneer friterrs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
