Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, aloo matar paneer friterrs. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Aloo Matar Paneer Friterrs is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Aloo Matar Paneer Friterrs is something which I’ve loved my whole life. They’re nice and they look wonderful.
Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and not a restaurant-style dish.
To begin with this recipe, we must first prepare a few components. You can cook aloo matar paneer friterrs using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Matar Paneer Friterrs:
- Take 3-4 Boiled mashed Potetoes
- Prepare 1 cup boiled mashed matar
- Take 1 cup Grated Paneer
- Make ready 1/2 cup Grated cheese
- Get 1 cup Chopped mixed vegies like shimla mirch, patta gobhi, and all
- Prepare 1 tsp Ginger, garlic, green chilli paste
- Prepare 1 tsp Chat Masala
- Get 1 tsp Garam masala
- Make ready 3-4 tbsp Poha
- Get 2 tsp green chilli sauce
- Prepare 1 tsp soya sauce
- Get 2 tbsp chopped Coriander
- Prepare to taste salt
- Prepare as needed oil
- Make ready 1/2 cup Suji
Otherwise, omit the cheese to make aloo matar, or potatoes and peas. This Aloo Matar Paneer has tomato puree, almond paste and made in Indian spices. My vegan friends could skip paneer from the recipe. Paneer is a versatile ingredient it's used for making sweets, cakes, kheer, desserts, cheesecakes, curried, gravies, sandwiches, grilled and tandoor, fritters etc.
Instructions to make Aloo Matar Paneer Friterrs:
- First Soak poha in water for 5 mins. Remove water 4m it.
- In a pan heat 2 spn oil add all vegies, mashed matar and paneer
- Add little amt of salt, and all masala with both saus
- Pour thus mixture in a plate for cooling
- Mix mashed aalu, suji, poha. Add salt and chopped Coriander leaf
- Make a ball of aalu mix falten it make it's katori shape with ur thumb
- Filled inside vegies and paneer mix make the shape of kabab
- And deep fry it and serve with saus or cutney
Add cup of water and stir until water mixed in. Have a delicious change to routine aloo matar by adding paneer (cottage cheese) to it. Learn how make this classic Indian curry with this easy aloo matar paneer recipe. Shallow fry paneer cubes in same kadai until they become golden brown, drain and transfer to a plate. This very popular paneer recipe from India has soft paneer and fresh green peas simmered in a creamy onion-tomato Make rich and creamy Matar Paneer at home with this step by step recipe!
So that is going to wrap it up with this special food aloo matar paneer friterrs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
