Dal Wali Jalebi
Dal Wali Jalebi

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dal wali jalebi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

The famous Dal Wali Jalebi from Sodhi Jalebi corner is one of most cherished food item in Jalandhar. The simplest and quickest way to make crunchy jalebi. It is the most popular traditional dish of Indian Cuisine.jalebi made at home in.

Dal Wali Jalebi is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Dal Wali Jalebi is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook dal wali jalebi using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dal Wali Jalebi:
  1. Get 1/4 cup Rice Flour or soaked Rice
  2. Get Urad Dal 1 cup (Soaked for 6-8 hours)
  3. Get 3 tbsp Yogurt
  4. Prepare Ghee /Oil for Frying
  5. Get Water ½ - ¾ Cup + little more for making Sugar Syrup
  6. Prepare 1/4 tsp Orange or Yellow Food Colour
  7. Get Cardamom powder ½ tsp (avoid if Making Dal Wali Jalebi)
  8. Get Baking Powder 1 tsp​
  9. Prepare Sugar 2 cup(For syrup)
  10. Take Pistachios for Garnishing

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Instructions to make Dal Wali Jalebi:
  1. Blend the Urad Dal and Rice in a Blender by adding water to it.
  2. Make sure this paste should not be too thick and not too thin. - Pour in a bowl, add rest of the ingredients.
  3. Now fill this paste in a piping bag (you can use soft plastic bag or cloth).
  4. Cut it from the bottom and start frying jalebis.
  5. Cook in Moderately hot Ghee. Cook till Bubbling Reduces.
  6. Flip to cook till crisp.
  7. Cook in Moderately hot Ghee. - Cook till Bubbling Reduces.

So that’s going to wrap it up with this special food dal wali jalebi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!