Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, lababdar paneer with naan. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lababdar Paneer with Naan is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Lababdar Paneer with Naan is something that I’ve loved my entire life. They’re nice and they look fantastic.
Paneer lababdar recipe - Delicious North Indian restaurant style paneer gravy made with onion, tomatoes, cashews, grated paneer and paneer It goes very well with roti, butter naan, plain paratha, plain basmathi rice, ghee rice, jeera rice or simple pulao. You can also make the gravy ahead of time. Paneer Lababdar is paneer cooked in an aromatic spicy gravy.
To begin with this recipe, we must first prepare a few ingredients. You can have lababdar paneer with naan using 14 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lababdar Paneer with Naan:
- Get 300 gm Paneer
- Make ready For Gravy
- Make ready 3-4 spoon Mustard oil
- Take 2-3 inions
- Make ready 2 Green chilli
- Prepare 4 red Tomatos
- Take 2 tsp Ginger and garlic
- Make ready 1 spoon Garam masal
- Get 3 spoon Dhanita powder
- Prepare 1 spoon Red chilli
- Prepare 1 spoon Kasoori methi
- Prepare 1/2 cup Malai or cream
- Make ready 1/2 cup Fresh dhaniya
- Get to taste Salt
Soft and succulent paneer dunked in this Or you can serve it with Parathas, naan, tandoori rotis , plain basmati rice, jeera rice or peas carrot pulao goes well with paneer gravy dishes. Paneer Lababdar recipe is a rich, creamy, and delicious North Indian curry made with paneer (Indian Cottage Cheese) and spicy gravy. Paneer lababdar recipe - restaurant style with step by step photos. It is very easy to make at home.
Instructions to make Lababdar Paneer with Naan:
It is rich, creamy and delicious gravy. The original recipe was for lamb lababdar. Here I have substituted the mutton with paneer to make is vegetarian. Also adjusted amount of spices and other ingredients. Paneer Lababdar is a superbly delicious meal that goes well with both Naan or Pulao.
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