Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato pulao. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegan Tomato pulao recipe with step by step photos. To make the pulao more nutritious, I have also added some mix veggies along with the tomatoes. Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices.
Tomato Pulao is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Tomato Pulao is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato pulao using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato Pulao:
- Prepare 1 cup Rice washed and drained
- Prepare 3 Onions chopped
- Take 2 Tomatoes chopped
- Make ready 3 Green chillies chopped
- Prepare 1 cup Peas
- Make ready 1/2 tsp each Salt, red chilli powder, turmeric powder, garam masala
- Get 1 packet Magic masala
- Take 1 tsp Hara lehsun chopped
- Make ready 3 tbsp Oil
- Prepare Some Chopped Coriander leaves
This Tomato pulao is a Karnataka style recipe with tomatoes and rice cooked in a melange of spices ground to paste. This one pot wonder makes for a perfect relaxed spicy Sunday brunch. Call this tomato pulao or biryani or bhath or South Indian style spicy tomato rice, the end product is very delicious and is literally a breeze to make. You can pair it up with a simple raita/pachadi or just.
Instructions to make Tomato Pulao:
- Heat oil in a cooker add chopped garlic.
- Put green chillies and onion saute it for 10 mins.
- When onion turns red add garam masala, magic masala and red chilli powder.
- Add tomato, peas and all the masalas.
- After 5 mins put water and rice in it and cover the cooker. After 2 whistle lower the flame for 5 mins.
- Garnish with Coriander leaves
Tomato pulao is one of those recipe names where you read it and say mmm! yummm! sounds so good. There were days when tomato pulao happened to be part of lunch at least once in a fortnight. Tomato Pulao is an extremely flavorful rice dish using ripe red tomatoes and rice. The key to this recipe is in the spices and the use of mint leaves. Tomato Pulao: -Tomato pulao is delicious one pot meal perfect for lunch. -Here tomatoes and onions blended with spices mixed in rice gives nice flavour.
So that’s going to wrap it up for this exceptional food tomato pulao recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
