Oats & Egg Toasted Canapes
Oats & Egg Toasted Canapes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats & egg toasted canapes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Oat, usually in the plural as oats, is any of the various plants of the genus Avena of the grass family (Poaceae), some of which are widely cultivated for their edible seeds (botanically a type of simple dry fruit called a caryopsis). Todd Olsen a.k.a. 'Oats' cofounded the CHR band The Waiting as well as his new namesake band Oats. Any of various grasses of the genus Avena, especially A. sativa, widely cultivated.

Oats & Egg Toasted Canapes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Oats & Egg Toasted Canapes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have oats & egg toasted canapes using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oats & Egg Toasted Canapes:
  1. Get 1 pkt saffola oats- masala or classic
  2. Make ready Water as required cook oats
  3. Take 1 Egg
  4. Take As per taste salt and red chilli powder
  5. Prepare 1 onion
  6. Take 1 tbsp Olive oil
  7. Prepare 1 tablespoon Milk

Oats definition: Oats are a cereal crop or its grains , used for making biscuits or a food called porridge. Oatsngoats, more commonly Oats (Real name Brandon) is a speedunner, and the head deity of the Oatsngoats Pantheon. He is the owner of the Oatsngoats Twitch channel that we all dedicate our lives to watching. Oats are among the healthiest grains on earth.

Instructions to make Oats & Egg Toasted Canapes:
  1. Make oats as per the instructions given on the packet using water.
  2. Break egg in a bowl and beat it. Add salt and red chilli powder
  3. Add milk as it gives fluffiness to egg. Add this to oats and let both the things cook well together.
  4. Can add green coriander leaves or basil leaves as per your taste.
  5. In a pan take olive oil and add onion slices and sauté - Add a pinch of salt & pepper.
  6. Toast brown bread and cut each in four pieces giving triangle or square shape. - Place them on a dish and put ketchup, mayonnaise or green chutney if you like
  7. Put the oat & egg toppings on each and garnish with green coriander leaves and sautéed onions.

They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. Studies show that oats and oatmeal have many. Oats are dried to extend their shelf life and make them available to us year round. Continue reading for more detailed information about the different kinds of oats, important nutritional guidelines, and. Old Fashioned: Also called rolled oats, old fashioned oats are flat and flakey.

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