Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, prawns pulao/ easy to cook and tasty. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
will be soft even after cooking. Prawns are a little sweet in taste.if we add dry red chili powder to balance the sweetness it may turn out spicy. I usually add coconut milk to the pulao.
Prawns pulao/ easy to cook and tasty is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Prawns pulao/ easy to cook and tasty is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have prawns pulao/ easy to cook and tasty using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prawns pulao/ easy to cook and tasty:
- Take 1 kg prawns
- Take 4 onions,chopped
- Prepare 3 tomatoes, chopped
- Take 3 green chillies
- Get 1 tbsp ginger garlic paste
- Make ready 1 cup oil
- Get 1 kg rice
- Make ready 1 tsp cumin seeds
- Get 6-8 black pepper
- Get 4 cloves
- Take 1 " cinnamon sticks
- Make ready 2 black cardamoms
- Prepare 3 bay leaves
- Make ready 1/2 cup curd
- Get Some Curry leaves
- Get to taste Salt
- Take 1/4 tsp turmeric powder
Serve it with raitha to make a complete, satisfying weekday lunch! If I have to name one recipe which I can have even my stomach is full then it would be none other than this Prawn pulao. It's so tasty that I can just go on and on. Marinate the prawns with the ingredients mentioned in the marination list and keep aside while you make ready for the other ingredients.
Steps to make Prawns pulao/ easy to cook and tasty:
- Take a pan add oil add cumin seeds and curry leaves green chili and onion stir fry and add black pepper clove cinnamon stick black cardamom bay leaves stir add tomato and ginger garlic paste salt and stir fry to cook add curd stir cook add prawns and stir fry to cook.
- Now add rice and water and cook well and keep slow Flame for 10 minutes.
- Transfer onto serving plate. Ready to serve with onion tomato salad.
- Enjoy with your family.
Let the pressure release by itself and prawn pulao is ready to be served. Stir in the rice and add the chicken stock. Add a little salt and cover the pan. Allow the rice to cook for twenty or so minutes. Check that the prawns and the rice are cooked through and then take the pulao off the stove.
So that’s going to wrap this up for this special food prawns pulao/ easy to cook and tasty recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
