Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, calabazitas (zucchini squash). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Calabazitas (zucchini squash) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Calabazitas (zucchini squash) is something which I’ve loved my entire life. They are nice and they look fantastic.
Hey guys, Welcome back to my channel. In this video I made Delicious Seasoned Zucchinis and squash I hope you guys enjoyed this video. Im sharing with you a recipe that my sister taught me how to make many years ago.
To begin with this recipe, we have to prepare a few components. You can cook calabazitas (zucchini squash) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Calabazitas (zucchini squash):
- Take 7 each zucchini squash
- Get 1 can corn
- Make ready 1 bacon
- Prepare 2 tbsp Chicken bouillon
- Take 2 oz sour cream
The Best Calabaza Squash Recipes on Yummly Cheese And Bacon Calabaza Squash Spread, Calabaza Squash W/lime, Garlic & Cilantro Dressing, Mashed Butternut Squash. Calabaza, also known as calabasa or West Indian pumpkin, is a winter squash typically grown in the West Indies, tropical America, and the Philippines. Calabaza is the common name for Cucurbita moschata in Cuba, Florida, Puerto Rico, and the Philippines.
Steps to make Calabazitas (zucchini squash):
- Chop the bacon and zucchini. Drain the corn
- Fry the bacon. Drain excess fat.
- Add the zucchini, and corn to bacon. Cover and steam until the zucchini is soft.
- Serve with a dollop of sour cream.
Calabaza is a type of pumpkin-like squash that is round in shape and varies in size. It can be as large as a watermelon or as small as a cantaloupe. The color of calabaza can also vary and may include greens, tans, reds and oranges. The zucchini (American English) or courgette (British English) is a summer squash. Add the zucchini squash to the simmering chayote.
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