Healthy Caramel Gujiya
Healthy Caramel Gujiya

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy caramel gujiya. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This healthier version of Gujiya you will surely going to love. yes these are baked sugar free Gujiyas. Unlike the other baked Gujiya recipe on the internet. Crispy yummy traditional Gujia/ Gujiya with a twist of health.

Healthy Caramel Gujiya is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Healthy Caramel Gujiya is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have healthy caramel gujiya using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Caramel Gujiya:
  1. Take 1 Cup Atta
  2. Get 1 Cup Maida
  3. Prepare 1/2 Cup Desi Ghee
  4. Prepare pinch Salt
  5. Get as required Oil- for Frying
  6. Prepare 1/4 Cup Chopped Kaju, Kishmish, Badam-
  7. Prepare 1/4 Cup Dry Coconut-1/4
  8. Make ready as required Sugar and for sugar syrup
  9. Make ready 1/2 tsp Cardamom powder
  10. Take 1/2 Cup Caramel
  11. Prepare 250 gms Khoya
  12. Make ready few strands Kesar
  13. Make ready pinch Nutmeg powder
  14. Prepare 1 tbspn Gulukand

Healthy Two-Ingredient Caramel Sauce. in Clean Eating· Fruit· Gluten Free· Low Fat· No Bake· Vegan· Vegetarian. You guys, I'm so glad you're here today because this magic vegan caramel is legit silky, creamy, and. Southern Caramel Cake - Modern Honey. A fluffy and moist yellow cake with a homemade salted Gujiya is a delicious Indian sweet with a crispy outer crust which is stuffed with a sweet filling.

Instructions to make Healthy Caramel Gujiya:
  1. Prepare dough by mixing Atta, Maida,salt and ghee mix well rub with fingers. Add water and make soft Dough. Cover it with a moist cloth for half an hour.
  2. Heat Non-stick Kadai add half tspn.ghee heat and put Chopped dry fruits for one minute add coconut, dry roast till then light. off the gas and Keep side for cool. Same procedure for khoya.
  3. Mix Coconut and khoya. Add sugar as per sweetness, 1/4th tsp Cardamom, & Nutmeg powder.Mix thoroughly. - Add Caramel in filling for make delicious filling mix well
  4. Make small pedas of the dough, roll & place filling in the center. Fold to half and stick the ends fold the ends or cut with zigzag rolling pin.
  5. Do not fry Gujiya in very hot oil. One by one put in oil on low flame till golden.Dip in sugar syrup. Remove after 1 minute. Garnish with vark or shredded almonds & pistachios.
  6. Yummy Caramel Gujiya is ready to eat.

I'm calling this a "healthy caramel recipe," because of how it compares to a more traditional version. Home » All Recipes » Breakfast » Healthy Caramel Chia Seed Pudding. A Healthy Caramel Popcorn Recipe, can you believe it?! Honey Caramels - Homemade sugar free honey caramels! Delicious caramels and only sweetened with honey!

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