Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, #dalia oats khichdi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
#Dalia Oats Khichdi is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. #Dalia Oats Khichdi is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have #dalia oats khichdi using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #Dalia Oats Khichdi:
- Take 1/4 cup broken wheat
- Get 1/4 cup oats
- Make ready 1/4 cup moong dal
- Prepare 1/2 tsp grated ginger
- Take 1/2 cup tomatoes deseeded
- Take 1/2 tsp red chilli powder
- Get 1/2 tsp cumin seeds
- Prepare to taste Salt
- Prepare 2 cups water
- Get 1 green chilli split
- Make ready 1 tsp ghee
- Take As needed vegetables like carrot, beans, cauliflower
Instructions to make #Dalia Oats Khichdi:
- Wash & soak dalia,oats & moong dal together for 30 mints.
- Chop tomatoes,grated ginger & set aside.
- Heat ghee in a pressure cooker,add slited green chilli & saute cumin until it sizzles, fry ginger until it turns fragrant.
- Add tomatoes, salt, turmeric powder,vegetables (cuts into cubes & washed).Add chilli powder & saute for a mint.
- Drain water completely from dalia, oats,dal.Add to the pan & saute for 2,3 mints.Add 2 cups water,cook for 2 whistles.
- Serve hot.
So that’s going to wrap this up for this special food #dalia oats khichdi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
