Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, #dalia oats khichdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
#Dalia Oats Khichdi is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. #Dalia Oats Khichdi is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook #dalia oats khichdi using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make #Dalia Oats Khichdi:
- Get 1/4 cup broken wheat
- Make ready 1/4 cup oats
- Make ready 1/4 cup moong dal
- Prepare 1/2 tsp grated ginger
- Prepare 1/2 cup tomatoes deseeded
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp cumin seeds
- Take to taste Salt
- Prepare 2 cups water
- Make ready 1 green chilli split
- Prepare 1 tsp ghee
- Take As needed vegetables like carrot, beans, cauliflower
Steps to make #Dalia Oats Khichdi:
- Wash & soak dalia,oats & moong dal together for 30 mints.
- Chop tomatoes,grated ginger & set aside.
- Heat ghee in a pressure cooker,add slited green chilli & saute cumin until it sizzles, fry ginger until it turns fragrant.
- Add tomatoes, salt, turmeric powder,vegetables (cuts into cubes & washed).Add chilli powder & saute for a mint.
- Drain water completely from dalia, oats,dal.Add to the pan & saute for 2,3 mints.Add 2 cups water,cook for 2 whistles.
- Serve hot.
So that’s going to wrap this up with this exceptional food #dalia oats khichdi recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
