Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, quickest and easiest oats and coconut biscuits. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Quickest and easiest oats and coconut biscuits is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Quickest and easiest oats and coconut biscuits is something which I have loved my entire life. They are nice and they look wonderful.
Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. Hello Friends, Today's recipe is Whole Wheat Oats Biscuits. It's very easy and quick to bake recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quickest and easiest oats and coconut biscuits using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quickest and easiest oats and coconut biscuits:
- Get 85 g oats
- Prepare 85 g dessicated coconut
- Take 100 g plain flour
- Take 100 caster sugar
- Take 100 g butter
- Get 1 tablespoon golden syrup
- Get 1 tablespoon bicarbonate water dissolved in 2 spoons of boiling water
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Steps to make Quickest and easiest oats and coconut biscuits:
- Preheat the oven on 180 C. Mix the oat, coconut, flour and sugar in a bowl and mix it around. Melt the butter in the microwave on defrost mode or in bain Marie. Add the syrup and bicarbonated soda.
- Add the butter mixture to the dry ingredients and mix well. Spoon the mixture out leaving space in between each dough (about 2 inches). They will go cookie shape on their own.
- Cook for 8/10 min and leave them to cool in a drying rack
Pour into the bowl of oats and add the plant milk stirring through. Add the mashed banana along with the seeds and raisins, stirring the Create large balls of mixture and mould into biscuits, placing them on the tray. Easy to make coconut and oat cookies. Made with a few basic everyday, whole ingredients. These classic, super crunchy oatmeal biscuits are a A Quick History Behind Anzac Biscuits.
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