Rose Thandai
Rose Thandai

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rose thandai. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rose Thandai is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Rose Thandai is something which I have loved my whole life.

Rose Petal Thandai Powder for sale online. This Thandai Mix is a combination of almonds, melon seeds, poppy seeds and also peppercorns for that slight spice. Rose petals and fennel seeds add to.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rose thandai using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rose Thandai:
  1. Take 1/4 cup Kaju,badam,pista
  2. Take 2 tsp fennel seeds
  3. Prepare 1/4 tsp black pepper
  4. Make ready 1 tsp poppy seeds
  5. Get 2 tsp melon seeds
  6. Make ready 1 glass Milk
  7. Get 3 tsp Sugar
  8. Get Dry fruits and rose petals garnish karne ke liye

Blend at high speed until finely ground and strain into a jug. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. Rose Mango Thandai By Gurdip Kohli Punj. For the thandai masala, soak almond, cardamom, fennel seeds and poppy seeds for five hours.

Steps to make Rose Thandai:
  1. Milk sugar ko chodkar sabhi ingredients ko 4-5hrs pani me bhiga de. Phir fine paste bana le.
  2. Ab ek glass me milk sugar aur 2tsp paste ko daalkar boil kar le.
  3. Freeze me 2hrs ke liye rakh de.
  4. Rose petals aur dry fruits se garnish karein.

Thandai Rose Loaf makes a perfect Holi Day treat. Not only because the frosting is pretty pink, but the tempting aromatic thandai and the rose flavouring makes for a thoughtful edible treat. Refreshing Indian drink, Thandai is made with nuts, saffron, rose water, fennel seeds, cardamom, peppercorns! This homemade version is so much better than the Thandi you get in stores. Thandai recipe: Thandai is an Indian traditional, festive drink made with milk, nuts and exotic spices.

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