Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, uraddal laddu. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Urad dal laddu are tasty and have the nutty aroma of roasted urad dal. taste wise they are very different from Atta ladoo or Besan ladoo. like most ladoos made with ghee. Urad dal ladoo is an easy to make dish which not only tastes awesome but also has many health benefits. Urad Dal has many benefits for women and is known to also improve digestion.
Uraddal laddu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Uraddal laddu is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have uraddal laddu using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Uraddal laddu:
- Get 1 cup urad dal powder (dry roast and grind karein)
- Get 1 cup sugar powdered
- Get 1/2 cup ghee
- Take 1 tbsp badam kaju pieces
- Get 1 tsp kali mirch dardari kuti huvi (optional)Elaichi powder
- Get Chandi ka vark
At last, sprinkle clarified ghee to it and make laddos. These urad dal laddus can be made with sugar as well. How long can Urad Dal Laddus last? Uraddal laddu however is a delicious sweet dish that is easy to prepare and doesn't require much time as Urad dal laddu is popular in Andhra too.
Steps to make Uraddal laddu:
- Urad dal powder mein sugar kaju badam pieces kali mirch milaye
- Ab ghee garam karein
- Garam ghee ko mixture mein dalkar milakar laddu banale
- Laddu par vark lagakar serve karein
It is mostly recommended for nursing mothers as a. Urad dal laddu is very healthy. My son loves these laddus so much. In this hesarittinunde or moong dal laddu no sugar or jaggery syrup is involved. Urad Dal Laddu is one of the easiest and tastiest laddus that you can prepare for festivals and special occasions.
So that is going to wrap it up with this special food uraddal laddu recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
