Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, atta chocolate cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Atta chocolate cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Atta chocolate cake is something which I have loved my whole life. They are nice and they look fantastic.
Eggless Chocolate Cake In Cooker / Healthy Spongy Atta Cake Hello Friends. Chocolate is is the favourite cake of everyone. So i am sharing a very easy. #AttaChocolateCake #WheatFlourCake #AashisKitchen Cake Without Oven, Chocolate Cake Without Egg.
To get started with this recipe, we must prepare a few components. You can cook atta chocolate cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Atta chocolate cake:
- Get 4 cups atta
- Make ready 2 cups sugar powder
- Prepare 1/2 cup chocolate powder
- Make ready 1/2 tbsp baking powder
- Get 1 1/2 tsp soda bicarbonate
- Prepare 1 cup oil
- Prepare 1 cup curd
- Get as required Milk for batter consistency
- Make ready as required Dry fruits like kaju,badam for garnishing
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Instructions to make Atta chocolate cake:
- Preheat the cooker for 10 mins,mix dry ingredients in a bowl, blend the curd & oil together in another bowl then mix dry ingredients except for chocolate powder into this bowl with add milk as per consistency.
- Take one part of batter then mix with chocolate powder chocolate cake in other pot
- Atta batter in another pot now bake two cake at 40-45 mins on low flame.
- Garnish with dry fruits.
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